I suspect my hard seltzer experience is like many other people in that I’m a seltzer drinker who saw the rise of the alcoholic product, bought it once, didn’t care for it, and never bought it again.
I suspect my hard seltzer experience is like many other people in that I’m a seltzer drinker who saw the rise of the alcoholic product, bought it once, didn’t care for it, and never bought it again.
Absolutely. Occasionally, I stumble upon a place that has real Cadbury bars and even though it’s probably twice as expensive as Hersheys, I’ll treat myself. But I’m not ordering Karl Fizer off of Amazon for 40 bucks.
I agree that Easter is better, but the seasonal Reese’s shapes (xmas trees, pumpkins, eggs, etc.) are all better than the cups.
From one troll to another, I appreciate the effort. But most european chocolate is kilometers better than American.
As a former Starbucks store manager, I endorse this statement.
Ham and cheese croissant is the true hero of the starbucks food line up and I will tolerate no dissent.
I just noticed that the Green M&M is the only one with eyelashes.
Maybe she lost her job because her employer realized that she’s the type of person who when she gets discouraged, invents a ridiculous test of faith to try to get back up?
I haven’t worked in the food service industry for nearly 15 years and even back then people were so goddamn rude that I had to change careers. You’d think that after spending a year+ not going to restaurants, people might just be happy to be able to get out and enjoy a meal, but no, people are the worst and I can’t…
Not sure why Heinz thinks it has any fucking role in hot dog discourse because KETCHUP DOESN’T FUCKING BELONG ANYWHERE NEAR A FUCKING HOT DOG
Why then can I not get a spicy chicken biscuit in the morning?
The best airport food is the Frontera Grill in the American terminal at O’Hare.
I feel like Chili’s is a place that people would order take out from, but Maggiano’s is more of a place one might want to sit down and eat at.
I had a lemon or lime one and it was fine, but I had an unflavored white claw and it tasted like actual poison.
If you don’t feel like doing it or don’t have the knife skills to spatchcock, Whole Foods sells pre-spatchcocked chickens.
These people aren’t getting high. They’re experiencing the hallucinogenic effects of food poisoning.
Further Fest 1998! Rusted Root, Hot Tuna, and The Other Ones (Grateful Dead without Jerry). Saw it at Saratoga PAC and got high in the parking lot and missed Rusted Root. Oh well.
Hey this is the internet. There’s no room for reasonableness here.
Ok but if a subway sub isn’t on bread, is it still a sandwich?
When I was in high school (1997) there was a Pizza Hut in Nanuet NY that had an all you can eat Buffett for lunch. Great deal for a broke teen!