Super curious as to what they charged for this, and how much the customer tipped

Saudis will do it.  Sometimes they get offended when you bring drinks before/during the meal

It’s necessary, as a matter of fact.  Too many chuckleheads walk away with bad math/not signing it

I want you to imagine a laughing gif here.  Not worth the effort of finding one so you’ll save me the trouble and imagine it for me

A lot of food safety guidelines and regulations come more from an abundance of caution and the fact that restaurants see a lot more traffic than cookouts

Honestly most restaurants y0u go to are probably nasty af anyways lol.

lol r u mad?

Alright... I’m going to explain it to you. Which I’m reluctant to do, because every time a joke is explained an angel falls from heaven and dies.

yes, and I’m now curious as to how long it will take you to figure out why, as well as what kind of person you are.  Do you start a lot of sentences with “Actually?”

Click pens.

*facepalm*

What kind of fulltime job can pay for university in 4 years?

A lot of times uber drivers get offended if you don’t want to talk to them, but even I wouldn’t mute them via app.  And I can be a real asshole when I want to be

We want it when there are no customers, because we don’t want them to see how we plate the food or reheat stuff

Comping alcohol is not just as easy as comping desserts.

Did he eat it?

The LW apparently wanted the server to go back in time and make sure the mistake never happened in the first place

You’re right.  The server should have been flogged. FLOGGED!

Either they get the entree and pay for it or they don’t get the entree and don’t have to pay for it.  The desserts are a token of apology

After the first 100 dollars you probably get diminishing returns on wine.