Maybe someone will get one of those strongly worded pace of play letters?

The best part is that the story on the WHDH website about 2 jurors being questioned neglects to mention why they were being questioned. http://www.whdh.com/story/28761090…

Not terribly recent, but:

The proportion of his facial features relative to the rest of his head is god damn breathtaking

That's what we in the business call "The Long Con."

TZATZIKI DOESN'T STAIN CAST IRON AND IS ENTITLED TO BETTER SEEDING

Well "Jimmy" is also a slang term for Penis (although not really used anymore), so it really makes perfect sense. But Howard Johnsons would have been funny too.

whiskey sour is making a comeback? Far as I'm concerned it never left in the first place.

Figure I should note that as I was typing this post today the UPS guy dropped off a few bottles of Sam Adams winter stuff (none of which I'll review, but sure, I'll drink it) and, for some damn wonderful reason, 5 big hunks of cheese. Take note, breweries: Keep your keychains and t-shirts. Cheese is where it's at,…

Can I name it? How about: "Moist 'n Savory Harlequin Torte."

nor does eggplant have a cadre of vehement and humorless defenders.

I don't know if I find Founders Dirty Bastard outright superior to Old Chub, but it's way up there as far as wee heavies go. Both are highly welcome in my fridge any time of the year (and in fact, I have some DB in there right now, along with All Day IPA, Founders Porter, and Founders Breakfast Stout. There ... there…

There's no way those other ones would win in that category, and they'd most likely enter into one of the pilsner categories or another lager category. Here's the style guidelines:

My favorite Oktoberfest beer was The Kaiser by Avery. It's categorized as an "Imperial Oktoberfest" so that it can fit in with their "Tyrants" line of beers (the Maharaja and the Czar are two others). It's very good. Otherwise, marzens can be just a little too malty for me.

I came here to defend Yuengling, but yeah I can't. That is just bad beer. It's tolerable in a keg, but in those green bottles it's fucking awful.

Random idea, no idea how well it would work: what if you gave us, the readers, a heads up about what's coming up in the next week or so? That way, if we're so inclined, we could go grab a pint and form a fresh opinion of it. For me, a lot of these beers fall into the category of "Oh yeah, I think I remember drinking…

The best time of the beer drinker's year is when Troeg's Mad Elf hits shelves.

My boyfriend, who is a sous chef, once had a customer who claimed she was allergic to salt...

Yeah, now all you have to do is hold the chicken, bring me the toast, give me a check for the chicken salad sandwich, and you haven't broken any rules.