Salad bar.

Never fails to crack me up.

All the Ruby Tuesdays around me closed several years ago and I haven’t stopped missing the salad bar.

If you go to Red Robin and aren’t hungry enough for a burger, allow me to recommend the whiskey river bbq chicken wrap. 

Have you actually been to Ruby Tuesday?  For me, their hook was the salad bar. I LOVE salad bars.  Sadly, COVID is killing them off at a rapid clip.  RIP, Sweet Tomatoes.

I meant 10 minutes, not 19.

No kidding.

For the second day in a row I am responding to a Pixar article by saying that there’s no way I could watch this. That man looks exactly like my father. At least, like my father would look if he was a Pixar-animated character.

I could never watch it because the thought of a robot all alone and lonely upsets me too much.  I’d spend the entire time sobbing and that’s just not fun.

I tried to watch and only made it about 19 minutes in. Maybe I was tired but the characters were literally talking too fast for me to keep up.  

Or put it on a sandwich.

Fried is the only acceptable way to eat it.  I love fried Spam - in limited quantities - but the thought of eating it right out of the can makes me gag.

And yet, one of them tastes fishy and one of them does not.  

Whenever I make meat sauce for pasta, I put chopped up pepperoni in there.  It’s small enough that you don’t really recognize that you’re eating pepperoni, but it adds a certain something to the sauce. 

I saw this and immediately put it on my watchlist so you’re not alone.

I don’t balance my checking account because I almost never write an actual check so everything in my account happens in real time.  I do pay attention to what goes on in there, though.

We’re not talking about someone who says they know how use pivot tables when they don’t.  

He’s got a whole series where he cooks at home with his family and it’s delightful.  It’s on Hulu, I think.

Third grader.