If being my new hero makes you feel guilty, I’m sorry there’s nothing I can do for you. 

Sounds like an excellent appetizer before one enjoys their St. Paul sandwich. (Sammie?)

Same here! The first time I saw it happen I had no idea what I was seeing, I thought it was a UFO!

T-Ravs is how they would show up on the menu if they were served at B-Dubs.

Stick with the anticipation, just call them “toasted ravs” like the rest of us. Forget this “t-rav” crap.

This one kinda made me think of Monty Python’s “Upperclass Twit of the Year” sketch.

If you’re high enough, anything tastes great.

That hot dog is gonna require a whole lotta ketchup ;)

This. I’m a daily stoner, and there was a Cheba Hut in my college town, but even in college I refused to order using their dumb cutesy names.

Nice callback to the Unabomber manifesto. I thought the majority of kinja folk were too young to remember that. Is there decent fishing near your secluded mountain cabin?

If you blow up a bathroom within 30 minutes of a meal, it is not THAT meal that caused the problem. If food is running through you in 30 minutes you need to go see a doctor. Now.

It’s a page out of the Tom Haverfood playbook.

With the paper bowl, that looks like it is for a festival or at a sporting event.

―Josh Bazel, Wild Thing

Yeah, I agree! Even if appetizers are designed to be split, I’ve had some serious heaps of food delivered to my table over the years, to the point where I wondered if I was supposed to split this with everybody else in the restaurant.

Well, I need to hear it every time I go to a fondue place for fear of poison.
“How long do I need to leave the chicken in there for again?”

Melting Pot is exactly the place I thought of when I saw the article.  Most places don’t really need it, but it can be helpful if you aren’t from the area, the menu has it’s oddities, but there are places where it should 100% be required to ask, as MP is a big one.

Mine’s about the same. It was with my dad and my husband at a lesser Thai restaurant after we all went to the funeral home to make arrangements for my mom. My dad was dead six weeks later. That was last month. I’m still not back to enjoying food. 

“I really love making people happy” - You are exactly who should be customer facing. So many misanthropes in the Salty comment sections and in real life service jobs - if you all hate interacting with people so much, get a different job or figure out how to do the one you have well without the customers’ experience…