Although you can add mustard, ketchup, and bacon to a QP Deluxe and come fairly close.

Was coming here to say just this: they had a density akin to Cheerios and a far, far better texture and flavor- the current Boo Berry is just a pale shade (pun intended) of what it was in the 70's and 80's. This is true for many, many cereals (see also Trix, Apple Jacks, and Froot Loops) but I find the monster cereals…

The marshmallows used to actually be small squares:

Forcing people to travel north via undergound means has historically always been Good Guy behavior.

They’re making Voodoo pretzels now- they’re a bit stronger jolt of the flavor powder, I find. I think it’s got something to do with the way it sticks differently to pretzels than chips.

Try Dollar Tree; they’ll often carry Zapp’s.

They are really, really good on a sandwich, too. Especially turkey or roast beef. Probably one of the best kettle brands out there.

Yeah these are awesome. We have them all over Alabama. Even some mom and pop sandwich shops carry them.

“Cheesy ranch sauce” is about the most Wisconsin thing possible.

*For bodyguards, by Bodyguards (And Charlie.)

They had the fried ice cream, right?  Pretty sure that’s the first place I ever tried it.

100% The Chilito’s are still being made at Taco Bells in Colorado (and some other places). They need to bring it back everywhere, especially to Southern California. It’s not like they have difficult ingredients 🙏

Go with me on this...an enchirito with a chili cheese burrito instead of the stock burrito

Plus the hot subs are made on an actual grill, not just like, microwaved lol

That makes a lot of sense actually. I figured it was because tomatoes being common on the dogs but did not think about the relish. And seeing its translated through time and generations into just ‘no ketchup period’.

It’s actually fairly common...just don’t order the Footlong Pro Meatball, because I will kill you. :p

IT’S DELICIOUS. THERE ARE LITERALLY DOZENS OF US

I discovered HRI (#3 on my list) in Steamboat Springs, CO, to not be on this list while Screamin’ Sicilian is, indicates to me a deeply flawed process.

Our local San Antonio HEB has Home Run Inn pizzas, I will check them out.