While that is very likely true, it doesn’t really do anything to disprove my point. Broadly speaking some dumbass pretending to have a gluten allergy is a largely victimless crime. It may be pretentious and annoying, but it’s not really hurting anyone. And don’t reply by talking about how some people will try to “out”…

Fair point. I think that is where stricter FDA guidelines and monitoring should come into play.

Oh absolutely. If there is one silver lining to dipshits jumping on the gluten free bandwagon, it's that it is making gluten free options more widely available and affordable for those people that genuinely have Celiac disease.

Im honestly surprised that as late as 2016 a college didn't have some gluten free options considering how many people claim a gluten allergy when they don't have it. 

Does this apply only to gas ovens? What's the verdict on electric?

I think KFC needs to take their inspiration from the real Col. Sanders and send an old racist in a white suit to beat the BK King’s ass with a cane. 

Y’know, if I had to grow up eating the weird and disgusting recipes baby boomers were subjected to, I think I might have turned into a selfish, bitter, disillusioned person myself. Fucking deviled onions? And here I thought Spongebob was just being hyperbolic with that nasty ass sundae:

shit, they brought their heathen friends in with them!

Those are good concerns, but I do think its also worth noting that a strong enough showing for ideas like M4A can be enough to sway skeptics. Hell, even some senators that weren’t for M4A in 2016 are now for it, and its partially due to the fact that they see its something people really want.

Ok....but I’ll be keeping my eye on you...

Still to spicy for some. They simply relate a third hand story about someone who briefly looked at a bell pepper at a Whole Foods. 

What is a deconstructed sandwich but a turducken that has yet to achieve its potential. 

Loaded fries are something that works only in our fevered imaginations, much like cold fusion or perpetual motion machines.

I’m sure I’d be looked at like a heathen for saying this, but I actually like my omelets to be a little bit golden brown on the outside. I think it adds texture to the dish. 

I love when they started rebranding king-size bars as ‘share size’. Made me laugh out loud that did. 

That said, Oreo Thins are pretty darn good.

The answer to that question is whatever assholes pushed for Oreos with less filling in them. These maniacs must be stopped. 

Listen we can’t keep upping the ante, because it only ends one way: huffing the fumes of our fermented shit out of paper bags. 

God, what a sweet story. 

Since when has Britain ever been able to realistically get snobby about food with anyone?