Smart guy, too, from what I was able to see. I’ll never forget that one episode of Tough Crowd where he handed Denis Leary his ass on a platter. That look on Leary’s face as he realized Greg just completely owned him was a sight to behold.
jimz
jimz
you probably saved them from getting sued, so don’t feel bad.
Twitter is often described as a noxious, repugnant cesspool of human garbage, but it’s not all bad. Why, just a few weeks ago I caught a tweet from @RadicalHearts revealing the “secret recipe” for Benihana’s garlic butter sauce.
that’s actually the reward when you get 10 punches on Benihana’s card.
nothing really gross, but similar to Marnie’s story mine involves wood. went to a Catholic school in the ‘80s, and back then we didn’t have a cafeteria so other than milk, you had to bring your lunch from home. occasionally they’d do a fundraising “special” brought in lunch from somewhere like the local deli or…
speaking of garlic, has anyone also found that the garlic bulbs in the store have been pathetic throughout this? It’s been very, very rare that I’ve seen anything other than tiny bulbs with grayish powder on the root end, and many of them already sprouting.
that’d kill them. 92 cents/year is probably all they make selling creamed corn.
yeah, I can’t think of how anyone got the idea that adding glop would make it lighter.
don’t mean you made meat muffins.
or in a “Push Ups” tube!
Skippy? Insult me not.
it’s like eating a spoonful of Drano. Sure, it’ll clean you out, but it leaves you feeling hollow.
I thought Wisconsin was just a suburb of Chicago?
on the one hand, I’m all for the reduction in waste.
I stopped worrying about whether something is “breakfast food” or not a long time ago.
Is it still $8 if you ask for none pizza with left beef?
the rock is pretty, sure, but gimme the cheesecake.
it’s probably a real thing. there’s a special class of people who seem to expect everyone else just “know” what they find rude, and get all bent out of shape when they don’t.