Graeters is some damn fine ice cream. My mom lives in Cincy and she’ll send me a few pints every now and then. I try so hard to eat them slowly, but it’s a useless exercise in willpower.
Graeters is some damn fine ice cream. My mom lives in Cincy and she’ll send me a few pints every now and then. I try so hard to eat them slowly, but it’s a useless exercise in willpower.
Bacon or prosciutto and pineapple. Ham is fine, I suppose, but those other two add something special that ham just can’t match.
What am I supposed to drink after I house a dozen Oreos?? Cow milk is a necessity in this circumstance.
Aren’t his movies splodey-ness movies??
Spending his Kramer vs Kramer loot?
I really wish you didn’t say this. It’s going to be a long, rainy weekend here and I’m looking for a project.
Yeah, this is my preferred method. There’s also baked in the oven or cooked under a broiler.
I run the access control system for my rather large office building. One day, doing a very minor update, I accidentally locked all the doors that lead from the basement parking lot into the building. The basement parking lot where all executive staff park. The basement parking lot that doesn’t have phone in it and…
I used to live in a place where it was expected and embraced. I miss it. Where I’m at now people act like a snowflake is an incoming ICBM and freak the fuck out. Also, winter adventures in this area are for shit because we don’t get much snow. Sucks.
Any kind of toast, a bit of lime juice mixed into the avocado, topped with a bit of coarse salt. Heaven.
Yep. I always considered culinary school when I was younger, and even after I had a good, steady job. But knowing what working in/owning a restaurant entails, I’m happier doing my thing in the kitchen on the weekends for friends and/or family and that’s it. I’ve considered the possibility of putting out a specific…
Yeah, Philly Cheese Steak is somewhat similar. You need to know your order when you get to the guy or they’ll kick you to the end of the line. It seems a bit overbearing at first glance, until you look behind you at the line to the door and realize they’re just trying to get everyone fed as efficiently as they can.…
No, the lesson from this is “don’t make shallow attempts at diversity, particularly when the idea behind it is fucking stupid.”
Who was the serial killer??
It’s a lunch place that is open for those hours because of the town it is in. There are several places around here that keep similar hours. It wouldn’t ever be able to do that business if it stayed open later or on weekends due to the lunch crowd having left the area. But I mean, sure, keep trying to talk yourself…
Do the Sheens factor in at all? I mean, does Charlie even count anymore?
The place is fantastic. They are slammed every hour they’re open because they’re fantastic. I can’t speak to the ketchup thing, but the massive business it does in its short open time span speaks for itself. And the food is *chef’s kiss*
Ah, I didn’t expand the cast listing. Figured ole’ Diabeetus Brimley would be above the link.
That would be the place. Small world.
You’re half right. I didn’t see Brimley at the IMDB page, but I did see *swoons* Yancy Butler is in it. Also, JCVD’s name in the flick is... ugh... Chance Boudreaux.