Rainbow cheesecake is an excellent idea. I look forward to the day that my kids actually want a tasty cake. Well, I still try and make them taste good obviously. But their first priority is always appearance.

I did make a fondant free rainbow drip cake one year, but the flavour was ruined that time by white candy…

The local Audubon Society is very displeased with the occupation of the refuge. I wonder if they could amass an army of 1,000 falconers. Imagine them all raising their arms and a thousand birds of prey take flight, darkening the sky. They’re led by 12 great golden eagles. As the birds approach, shrieking, the…

Or from the right erection, amirite? Ugh.

Instead of barstools they have Total Gyms.

There is also a Big Lebowski themed bar. I went into that one, was .... interesting.

Shout out to all my fellow Jezzies who read “inexpensive Yankee candles” and thought about how you only get Yankee candles when they're on the clearance endcap at TJ Maxx.

We have the exact same taste in cheese. If you have access to a Whole Foods, get some Robusto. It’s their branded version of aged gouda. Best cheese evah.

Mozzarella. Fresh, wet globs dusted with crunchy sea salt. Smoked with sweetness, saltiness and just a hint of vinegar. After midnight, string cheese and mozzarella sticks.

How do you pick one!!?? Super sharp cheddars, goat cheese, giant chunks of feta on a pizza or salad. Mmmm I’ve noticed there have been more and more varieties of prepackaged deli slices at the grocery store recently so I've been really going to town with the crazy grilled cheese combinations.

I’m just going to leave a link to this highly-recommended magazine. It has a CHEESE CENTERFOLD in each issue. http://culturecheesemag.com/

Havarti is frequently flavored with dill (and one of my personal faves).

egads manchego ... the perfect food or the PERFECT food?

Gjetost, by a mile!

I have no idea what it’s called but it’s cheese flavored with dill. Sharp cheddar does it for me.

Does Manchego have the crystals? That sounds amazing and I want to go find some.

I have ordered salads where I liked pretty much none of the ingredients because they featured goat cheese. I love goat cheese, and really, goats are less gross than cows anyway or at least, not grosser.

Anything that involves goat cheese cuz I'm gross

Is that a kindof smelly hard cheese? Kindof a nutty taste?

It depends on the mood. I’m always a sucker for sharp cheddar. But a good brie is delicious and I will ALWAYS eat the shit out of boursin.