It can be the overproofed season.

The under side was fine. It tasted like a plain donut and wasn’t too sweet. It was the strawberry taste that wasn’t good. I don’t mind some of their other icing offerings (but in fairness, rarely try them). It was the candy-like taste that pushed it too far.

That ranking is much too high for this donut. I had one last week, and it’s cloyingly sweet, with a bright candy-like taste. I wouldn’t say strawberry, but I could see the comparison to those strawberry wrapper candies every grandmother would collect in a bowl.

Or bananas

I’ve made several trips here back in the day, but as I never close out bars anymore, it’s been a few years since stopping in. The place is an institution, and when walking around downtown during the day, it feels off when the truck isn’t there.

Awesome! Between the article and the comments, that’s a good list to work from.

As much as it’s not a fun answer, maybe a series on older cookbooks (I just mean anything before 2020) giving them a ranking along the lines of Essential, Optional, or Re-Gift. 
I just went through 4 boxes of cookbooks I have and I didn’t need three separate cookbooks all related to soup. If I’d have seen one of these…

Oh no! The Writers of Takeouts Past have come to warn us!

We all serve to make you feel inadequate. In fact, we only exist in your mind.

Well, he is evil

A reply mentions he should have said:

I’ve done 5 or 6 trips to Montreal, as it’s only a 7 hour drive away. Two short stories related to these trips:

For my 10 year high school reunion, it was held on the day after thanksgiving at a bar, that had karaoke set up for attendees. I had another dinner party I was attending, so I showed up late. When I came in, my old friend (note, we had done karaoke a few times in college but I hadn’t seen him in 5+ years) was in the…

hmm. Thanks for the added info. I guess maybe it’s a Robert Kirkman thing, then.

Here I was thinking I really don’t need to see another eye-bulging out of the socket head trama, like they did in Walking Dead.

And drop a fried egg on top, because why the hell not. It sounds delicious!

This looks excellent, and my 2 year old loves helping me in the kitchen. Looks like I’ll be picking this up.

Even just the titles of the songs makes me laugh:

Is this what made their baking bread smell like feet?