geekymitch
geekymitch
geekymitch

I have the Orbi and can honestly say, it’s resolved all of the wifi issues I’ve eternally had. My house isn’t huge, but it’s a split level so it’s on 4 separate floors that are pretty spread out. Router is on the main floor, I have a satellite upstairs, downstairs, and in the basement and there are no dead zones or

I have the Orbi and can honestly say, it’s resolved all of the wifi issues I’ve eternally had. My house isn’t huge,

Resident white guy - not looking to make any kind of false equivalencies, and in MY mind, bitch got so much less than she deserved.

I would eat the hell out of a swan if I saw it offered. Just saying.

Recently diagnosed here as well - I didn’t see a doc until my second flare up - I literally thought I’d somehow sprained my ankle in my damn sleep the first time.

Best bet? Just let the manager know how great the bartender was and write a complimentary yelp review calling her out by name if you want. It takes away the “oy is this person slipping me their number?” vibe, while still giving them the recognition they deserve.

See by me the OG does fine as long as you are ordering pasta for your main.

The breadsticks are overly salty, the salad is mediocre, the main courses are unoffensive and made to appeal to every pallette.

I think my wife and I are officially old. This article spurred a conversation between us where we talked about what we would throw a spare 120k at, if it were ours free and clear.

They gonna leave the yellow packing pieces on the bumper?  If so, I’m in.

Oh good - we’re sexualizing teenagers again. I was worried that trend had run it’s course.

As someone who both drinks and pours, buck a drink is pretty stingy wherever you go honestly. It’s one of those “this is the going rate” rates that was established an awfully long time ago and hasn’t really held up.

So some things I’ve had success with pointing out is that very frequently people don’t actually hate hops - they hate bitterness, and their hatred of IPAs comes from trying them at a time when dank and bitter was considered the only way to IPA.

The trouble with melovino (and I live near there as well) is that I rarely feel like I can take down more than one due to the intense amount of sugar. They make a PB and J mead that I very much enjoyed but, similarly, could only drink one glass before my jaw ached from the sheer amount of sweetness (glad to hear you

Excellent point - also, if you’re the sort that’s going to exclude tax when calculating your tip, or still prescribe to “1 dollar per drink” for tip structure, odds are solid that you’re not getting a buy back the second time at least.

Fair enough - let me rephrase: any non mom n pop bar. So all the fridays, applebes, BW3 etc and so on.

As someone who has bartended off and on for many years, I can confirm that this is PARTIALLY true. It can very based on place: I worked at a shithole townie bar where buy backs were a common practice and the place was OK eating the cost of it within reason (this was not a bar big on mixed drinks, so a buy back was

Dude needs to go the fuck away. His team seemed to know that shit was coming considering how fast they grabbed him and swooped him away.

You know what would make the genesis mini amazeballs?

The thumbs up posing with a newly orphaned child, thanks to a mass shooting that he won’t do anything about unless Congress agrees to throw more people out of the country.

Fucking guy posts, essentially, the gun control equivalent to “all lives matter” when discussing BLM, the week 40 people have died from gun violence, and DOESN’T expect to get skewered for it?