Another bad take by Bradley. Can't say I'm surprised. 

Gotcha. Apparently the Toyobaru twins are also particularly prone to oil starvation, so the buyer might not be tracking it in a class with super sticky tires. Definitely worth them taking it into consideration if they want to be that much faster.

Right, so he can buy a 2019 and pocket 5+ grand. Sounds like a perfect option.

No engine does well under high loads unless it is dry sumped.

I think it did pretty well considering it went 50 laps. Note: I didn’t have time or enough interest to watch the video

The real VW SUV failure is that the US will probably never get the new/current Touareg. A great vehicle that I can never spell correctly without looking it up

I imagine it isnt too bad though. The Audi S8 weighs pretty much the same as this and it is relatively quick. Mid 11 quarter at around 120 mph. Granted, this SUV has 60 less hp, but I bet it would surprise some people. Wouldnt surprise me if it didn’t feel quick to the driver though.

This car is also the least expensive way to get VAG’s fantastic 4.0 turbo.

True, but I’ve always been a bigger fan of the 1976 935 vs the 1978+. Just not a huge fan of long tails

Jeff Zwart is always fun to watch. I'm not a huge 935 fan, but I'll have to check it out.

Interesting. Makes sense

Technically a direct drive then and no transmission, no? Beats me

Three naysayers vs. 8 thumbs up and more across my other replies. Versus zero stars for your reply :( so there! 🙃

I appreciate that your comment is inaccurate but you still were kind enough to reply 👍

“it doesnt fucking matter where they made it.”

If you’re going to type out to someone that “el pastor is lebanese,” then I’m afraid your replies don’t warrant responses :(

Chilaquiles was the only thing I mentioned that had tortillas.

Errr... re-read what he said. He stated every dish had tortillas. Based on your own descriptions, that’s simply not true.....

They aren't bad, but they're about as mexican as a Doritos cheesy gordita crunch.

“you’re going to end up with some combination of cheese, meat, vegetables, and beans on, in, or under tortilla”