cheesewhiffs
Velveeta®
cheesewhiffs

I wonder what Crown Princess Victoria thinks of all this.

Ooooooh! I love the name. Yeah, I'd read that.

Sorry about your teen/college angst and sexless marriage?

Sandwiches, guys. Just sandwiches.

You're not crazy. I'm trying to get my husband to wear a watch...

If you scramble the letters, it spells POGO. Or POOG. Whatever.

Her kids are so damn cute!

Apparently head shape too. I look like a dumbass in a hat. It just doesn't suit me because my head is gigantic.

Hmong Village in St. Paul, Minnesota of course. You think that in the middle of Scandinavia-land, Paul Bunyans, Cheerios, and Targetz there wouldn't be decent Asian cuisine but there is. That food court is to die for.

Pass. Everyone who goes into Tangletown gets lost.

I'm an icing remover, er creme/frosting, because I hate it. So really, I should just be eating chocolate crackers.

When can we deport him?

It's also difficult for female chefs to get PR representation...depending on the city though.

I'm still waiting for someone to fucking promote this content.

Yes, yes, YES. A million times.

And Gawker wrote about this yesterday too. I thought the websites communicated with each other and stuff.

At both of the restaurants my husband opened as exec chef, he has gone through two female sous chefs, and 3 or 4 female line cooks. They all left to do catering or work as a private cook. I don't know what they would do if they ever wanted to start a family and haven't made their way up to sous chef.

"Most restaurants fail to provide pay and benefits that can get entry level chefs to stay long enough so that they can move up in the industry"