burnersbabyburners
Burners Baby Burners: Discussion Inferno
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I used to know someone who lived in the fancy part of Beverly Hills, when driving up to their place you’d pass a number of homes that had personal limos, and even some that had fallen on hard times and thrown a tarp over said limo so they wouldn’t have to watch it rust away in the driveway. Occasionally there’d be

When I was a kid, limos were cheap enough that my mom would rent one for special occasions, and they were kinda fun to feel ritzy for a few hours. The car had to look nice though, and this one doesn’t look nice. The coachwork looks like it’s sagging and misaligned, the interior looks tired and not especially

Oh, I’m sorry, are we living in a parallel reality where 1941 was never made?

Maybe the FSD just fell asleep at the wheel, happens to the best of us.”

Love the lead image. There’s something palpably specific about the way Burger King does their dry meat (Impossible or otherwise), their lettuce, their buns, their mayo which just feels exhausted, like the Whopper was food equivalent of a sigh.

Remember, workers uniting to take back a sliver of power from their corporate overlords is bad despite being the engine of that corporation’s success, but employees united to serve the common good of solely the investors is good, so sayeth the American system of “enjoy the bottom of our boot, wage slaves”.

It’s called a salamander oven, and that sounds awesome because I’ve never NOT gotten a Chipotle burrito that wasn’t cold in seconds.

Where are you getting 7 cents for marinade, 10 cents for corn tortilla, 8 cents for cilantro and scallions? Those numbers aren’t even realistic for a home cook, much less a restaurant that buys in bulk. What do you think is going into that marinade, Dom Perignon? I’m getting corn tortillas from the store for as low as

He is high off his own ego and pretense.

Regarding his response, I love the amazingly wasteful use of whitespace in the first two pages, like he’s still trying to be theatrical. And then he has the nerve to play the “I am an innovator!” card with:

I thought the same thing but let the premise go fleeting, so let’s look at what the guide says:

It’s just a different interpretation of aesthetics

*paint it red

“Calfkiller” is a really unfortunate name in this case as it took two young people.

Seeing that image didn’t make want to eat fun restaurant food, it just made me wonder how the hell I’d be expected to pick that burger up.

Her site’s being beaten to death by the traffic, so she re-posted the whole thing over on Medium

You paid it red and it’ll look bad, like a rattle-cat special. Not everything was made for uniform color, especially that kind of plastic part. It won’t match and you’ll be kicking yourself.

Driver’s headrest suggests he’s a user of Just for Men. It’s ok to go gray with dignity, friend. I haven’t, but it’s ok for you.

Also, the guardrail between the asphalt and the water didn’t exist 21 years ago.