Iirc, she had already started on her crime writing career and had written several articles at that time. She had even been approached to write the book if and when the guy was ever caught, and once word came out that it was Bundy, she had an extremely hard time reconciling that with the friend she’d been working with…

Ha! Yesterday I was wearing my friend’s Maleficent robe from several years ago (so comfy...basically a big muumuu that you can wear a tee and jeans underneath) and kept it and my hat on all day because there were only like four of us in the office and that’s just how I roll.

My workplace does business trick or treating (kids come by between 3 and 5 for candy) so dressing up is not required, but encouraged. The trick or treating was yesterday because they don’t have school today for some reason.

When I was in second grade I went as a strawberry. My mom found some red fabric with little tiny blue flowers (“seeds”) and some green felt for a collar. There wasn’t enough stuffing so I was a sort of withered-looking strawberry.

A friend of mine showed up at a (regular dress) dinner club party wearing this mask, a white bathrobe, and hooves she’d made out of paper.

Ha, I should have read down a little more. My friends and I are going as Tina, Gene, and Louise. Belchers unite!

My friend, her husband, and I are going as Louise, Gene, and Tina Belcher, respectively. I even found one of my old high school composition notebooks and wrote “Erotic Friend Fiction” on the cover. Hopefully no one will open it, though; it would spoil the illusion to open a book of eroticism and instead find…

True, that’s really all pizza is anyway.

Just replace it with sugar, it’ll be fine! = my life motto

Can’t be that much Splenda. I personally would probably just replace it with sugar (or even agave syrup, but I don’t know if that would affect the texture of the dough). But yeah, Splenda. Ick. It’s all my mom ever uses.

I have three cats (plus a dog) and am single. I don’t need a quiz to tell me what I already know! Though in my more defensive moments I maintain that the fact that I have a dog as well means that I’m not a Crazy CAT Lady, I’m a Crazy PET Lady.

I’m honestly sort of intrigued by the thought of cauliflower pizza crust (which was another thing the “breadstick” dough could be used for) because I like cauliflower, but I can’t imagine the texture would be anything like real bread.

I read a recipe once for cauliflower “breadsticks” and the gal who wrote the recipe was insisting they were indistinguishable from regular breadsticks and her husband, who hated cauliflower, “couldn’t even tell the difference!” And all I could think was, “Either he has never actually had real bread, or he's lying to…

Lies! ;) Don't get me wrong, I love cauliflower, but to me it has too strong of a taste to mistake it for anything other than cauliflower. But mashed cauliflower is still very tasty. Now let's see how many times I can say cauliflower in this post. Cauliflower.

How did I not know this series existed?! There is nothing I love better than talking about food (except maybe eating food) so this is exciting! Also that soup sounds awful. Needs cheese.

Ha! Wondermark gets it right again!

Out of curiosity, what do you mean by sea-lioning? It’s a term with which I’m unfamiliar, but I am familiar with Stellar sea lions, which are generally loud and obnoxious and yell about various things.

Someone posted John Oliver’s take on church exemptions in the comments above, and he talks about the prosperity gospel in it. It’s horrifying, and yet somehow, not very surprising at all. Worth a watch, if you don’t mind FLAMES, ON THE SIDE OF YOUR FACE.

Ugh, AMEN. In the library I used to work at, people would let their kids run wild in the children’s section, literally climbing bookshelves, while they completely ignored them while on the computers. At least there the children’s section was visible from the computer desk (not that it did much good). Years ago, when I…

I am now imagining that Megan Trainor drew that caricature of Bradley Cooper and gave it to him at some event and she’s very proud of it. Good job, Megan Trainor!