Nah, back off. He made a Spinal Tap ref. That makes him all right in my book. Besides, the other guy was being a whiny douchenozzle.

Seriously, isn't this guy loaded enough by now to afford his own plane? And a pilot since he'd probably crash?

This shit is getting good.

I gotta agree with this, actually.

On top of that, our drivers (none of the people who might be reading this) are collectively the stupidest. We've got that whole "Oh, the speed limit's 45? I'll go 43, and I'll stay right next to this other person who's also going 43, even though there's no one in front of us" thing nailed. Couple that with the…

I agree 100%. This thing is effin' cool; I even think it's a well-done conversion with proper attention to quality. It might even be worth five figures if alcohol is involved with the transaction. However, $14,500? Once the newness and novelty wore off, I'd be kicking myself. CP, but like Hotness says,…

I can appreciate this.

What's all that shit on the hood? I wonder if this is a brand-new car. Hell of a way to break it in, poor thing.

I will admit that the backlight sloped a little to rakishly to be practical. But I thought, as far as wagons go, it was fairly decent. In all other respects, it blew dead goats.

What do you mean, not a wagon? I gotta respectfully differ with you on that one, man. I had a Malibu Maxx and while it was a steaming pile of fermenting rat crap, the one thing it did well was wagon.

Stuff like this gives me the chills (in a good way.) What else is out there that no one knows about?

Holy mad crack-smoking crapcakes, Batman.

That sunroof is, uh...large.

Hey GM! Get your thumb out of your ass.

Nah, I liked these. Still do. Come on...small RWD hatch? What's not to like? Could even be had (though super-rare) with a manual. I'll take two.

Hmm....that one doesn't look like it can handle jumps like the Tumbler could. #holdsjudgementforabit

Nice.

Pizzeria Uno blows dead rats. I stay away from there. You are correct—it is indeed shitty. So's Gino's East. Giordano's, now—that's where the tradition of Chicago-style deep-dish started. That stuff is incredible. And yeah, our GreekTown rocks.

I'm actually antagonizing you needlessly...which is doubly unforgivable since I've never had pizza in New York. I'm just a rabid fan of Chicago, despite its many flaws. Our pizza is pretty damn good though...but better than New York's? I'm not really in a position to say. You have my apologies, sir. Enjoy your…

Nice. But ours is still better. #justsayin