avclub-72a8ab4748d4707fda159db0088d85de--disqus
Gumbercules
avclub-72a8ab4748d4707fda159db0088d85de--disqus

Specifically, the leg of the competition. That way success is guaranteed!

That looks awesome, and I'm saving the recipe. Thanks!

Ooh, did you take a class? How was it? What was it you took?

You carry that statement to term.

I did this last week. I can attest it's very easy. Just make sure the milk doesn't scorch. It'll suck cleaning off the pan.

After christmas, my fiance's parents kept the turkey carcass (they eat turkey, I just had sides) to make a stock with. However, after making it and cooling it down, they dumped it out because they thought it was too gelatinous. GumHERcules was upset, because she wanted the carcass to make a stock, and wouldn't have

Yo soy bruto, pues.

Probably doesn't belong here, but I didn't want to start up a "weird coincidences" thread for something so trivial.
I watched Eastern Promises last night. Then this morning I see that they're making a sequel.

I wouldn't trust the Chicago Manual of Style. They still think Fedoras and pinstripe suits are stylish.

Oooh! I only ever serve it like pasta. I never thought about serving it as a stuffed squash. Genius!

Do you have a deep fryer, dutch oven, or are you frying in a shallow amount of oil?
My biggest issue with frying is that I hate wasting all that oil. And I don't fry enough that it makes sense to keep the oil and re-use it multiple times (only like once every 2 months).

I just picked up a bottle of Bruto Americano (At least in Spanish, that means stupid american. Probably Italian too). It's a campari equivalent made by St. George, with fir. I'm a fan! I've only had it in a negroni. I look forward to experimenting. http://www.stgeorgespirits….

FOOD THREAD
What's amused your bouche recently?

Would laze on Sunday afternoon.

♫How sweet it is to be smeared with poo♫

Overlap Copyright

These are the killer robots we deserve right now.

Oh, I'm sorry, I thought you meant La La Land, not Birth of a Nation.
And we know someone in the film industry, which is how we were able to get a copy of it.