adamvip
AdamVIP
adamvip

Sauvignon blanc is the always great answer to white wine. It drinks well and cooks the best.

Ive been trying to find natto for a few years now without success. Anyone know where I can pick up some in Los Angeles area? Ive also been on a huge egg on rice kick for breakfasts and figure natto is the natural progression.

My Aunt and Uncle had a basement bar. Its where I learned to tilt the gas when getting beers for the grownups at the get together’s.

Smell is the number one indicator. I use it or freeze it as fast as I can but we shop once a week so chicken may be in the fridge for up to 5 days or so.

Sulfonamides. They are a type of antibiotics.

Was she allergic to sulfa drugs.  Sometimes red wines trigger that allergy.

Both offending drinks with tequila were margaritas. Its probably best to check the other ingredients as well to make sure you’re not allergic to lime or something.  If you want to confirm tequila just sip a bit straight and see if it happens again.

We weigh people before eating in the States too. Over 350 eats for free.

You realize Ill pay astronomically more in taxes right? Don’t be short sited.

If the employer doesn’t cover it you will have to pay tax to cover the insurance. Along with more tax to cover the 40% or so percent of Americans that don’t pay taxes. You will spend far more to the tax man than self insuring.

Here’s my less ready for Instagram version I made for my wife’s B-day breakfast. Despite the amateur look they tasted great.

I eat meat just about every day. Usual meals for us include a meat, starch, and vege. We probably have less than 10 non meat meals we make. I usually fill the plate mostly with vege and then smaller portions of the meat and starch. That’s mostly to keep calories in check though. I sometimes do just a piece of meat for

Welcome to your 30s. Getting old kinda sucks like that. Hangovers get worse and cuts and bruises seem to last twice as long.

Great news. Having our food bill in check was our most fiscally responsible thing we did pre-COVID and it all went to hell.  Maybe all is not lost.

Chili’s is my favorite of the large chains you go to when you cant decide on anything and you just say fuck it lets get margaritas and chicken strips for dinner. They also do takeout margaritas now for anyone interested.

I haven’t eaten lunch today and these all sound awesome. Apple cider and a good fried doughnut was one of the best parts of fall growing up.

You can totally eat it though. It will probably suck if its a store bought cake where they have no intention of you eating it but Ive eaten it plenty of times when my wife has made fancier cakes for birthdays. I mean its basically frosting with stabilizers. I like the texture.

That’s awesome. Imagine the other guy boating who looks over and sees your dad crafting up some margaritas and casting his line.  Mind blown.

LOL. Now I know what you are talking about.  I have never seen helmet nachos, Only ice cream.  All I could think about for helmet nachos was this:

I want to retire in Maine. Its the best state I’ve ever visited.