NicoGabby
Nico
NicoGabby

Hey, remember back when scientists would say “hey, we’re destroying our planet” and society/their governments would be like “o, shit, thanks for pointing that out scientists, how do we stop it?” and then we’d do it? Are those the “good old times” everyone’s always talking about? For some reason, I don’t think that’s

Yea, like standing in line all day in a hot, humid, noisy ass cluster f*ck of screaming children is going to be improved by the addition obnoxious drunks. I will simply continue my yearly tradition of never visiting the “happiest” place on earth.

Yea, cops would be hit and miss. You have the “I want to give back to my community crowd” the “I’m gurna kick ass and take names” crowd and the “it was a cheap/fast degree that would have decent benefits/retirement” crowd.... First group are good decent people, second group are sh*t bags, third group could go either

There is nothing wrong with pizza that sat out overnight. Though, I don’t think I would follow that rule with any other food....

It’s really not that hard to tell if fruit is good by eye....

No. Just don’t. You’ll never get good at eyeballing good fruit/veggies if you don’t practice. Also, why should I have to be the recipient of fruit that other people have been pawing over because they don’t know what fresh grapes look like? I know none of y’all wash your damn hands.

Anyone who is that much of a germaphobe should just use washcloths or some other re-usable option. I get like 3 months out of a dish sponge (then before I throw it out I find some particularly nasty project for it) so I don’t worry too much about it from a wasteful-ness perspective.

I would never ever use the break room sponge. My co-workers are heathens who leave it sopping wet in the bottom of the sink. If you’re not going to rinse and thoroughly wring a sponge dry every time, they get disgusting super fast.

OMG, you do NOT need to toss your sponge every week. Just rinse your dishes immediately so they aren’t all nasty when you get around to washing them, and wring your sponge out thoroughly when you’re done. Don’t use it for anything but dishes, and use good dish soap (ie: Palmolive leaves a film behind on everything,

Well, I guess I can’t tell them how to make a living ;)

Depends on the quality of the plastic and where it was stored...

Eh, as long as you change the filter every 2-3 months and wash it thoroughly when you do it’s fine. Though, I keep my brita in the fridge because I’m not some heathen who prefers warm water.

Why are people so concerned with how other people live their lives? Honestly, use your turn signal and don’t pee all over the toilet seat and I don’t care if you spend your evenings drinking chicken blood and praying to Cthulhu while Jesus knits butt-plug cozies in the corner.

I love the idea of this guy mad and stewing over a party held sarcastically in his honor. For some reason, it made me think of this:

Most companies don’t make you check anything smaller than a 50, so the cashier was just being a d*ck.

Potatoes last like a month if you keep them in a dark place. Buy a couple of potatoes. If you have potato in the cupboard, meat and veggies in the freezer you have a full/fast/easy meal easily thrown together on the fly on any given day. They even have these pouches you can throw a potato in and you can microwave them

Definitely the lowliest of potatoes.

That’s easy, because it’s the taste you can see.

Why take something that would be a perfectly good breakfast without the chips, and add a sh*t ton of salt and fat to your life? Seriously... just omit the chips.