Fellow homebrewer here! I have a 10% ABV, 93 IBU imperial IPA in the fermenter right now. I brewed it last weekend and it's finally in the stage where it doesn't seem like it's going to explode. I'm brewing all-grain these days, but you can make awesome beer with extract plus specialty grains.

Right Arm Sold Separately

Hey Buzz, HUGE fan of your earring.

This whole scene kills me.

Michael Vick has been wearing these for years because they allow him to tell his sexual partners that "it's just diaper rash."

[cums]

He tries to finger me and it's like an overeager dog trying to get a treat out of your hand.

I believe she's merely picking her unborn child's nose.

Possibly the last time the Tigers ever visit Lawrence, after a 105 year rivalry in basketball. I'm guessing it'll only get louder there.

Not only was he way older than we thought he was, but his real name was Osvaldo Montero Dominguez.

I had the streaming Netflix for a while, but got tired of watching Kiefer Sutherland movies from the 80s. Maybe they've improved their selection.

Man, Pliny the Elder is hard enough to get here. Some beer nerds here somehow had a growler of the Younger shipped here a year or two ago, and despite paying an arm and a leg, they all said it was totally worth it. That place make a mean IPA.

I was flipping through channels a couple hours ago and saw that that show was on. There was a 90-year old lady writing someone a parking ticket and I was like, "Only BronzeHammer would watch this garbage." And alas, I was correct.

They just started, actually. It's one of my favorites of theirs, along with the Bigfoot Barleywine (which I think is in season, come to think about it). That's fucking awesome that you live so close.

Hey everybody, Phin's here. You all are going to have to speak up in case he doesn't have his hearing aid in. HI PHIN! CAN YOU HEAR US OKAY?

Somebody on Twitter (Disco Choo, I believe) mentioned that Coming To America was on TV and I frantically started searching for it. Then he was like, "oh, it's on HBO." In sum, you are all a bunch of 1% assholes.

I've had the Young's several times. It's like chocolate-flavored Guinness. Gets a little better as it warms up.

Hmm, I don't think we get the dunkel here in MO. Although, we don't get a lot of things. If you ever want to do a dunkel/squirrel meat trade, I can share some of our regional specialty. By the way, if you haven't had Sierra Nevada's new Ruthless Rye, do yourself a favor and have one or ten.

I've always steered clear of martinis for the sole reason that I don't like olives. At some point I will realize that I could just leave the olive out. Or would that defeat the whoe purpose?

Bored Out of My Mind DUAN