Why is he wearing his Laker Uniform to an Elite Eight Game?

He's just checking out Clayton's ponytail.

Please don't wipe the floor with your limb balm, that'd be gross.

Please don't wipe the floor with your limb balm, that'd be gross.

With that type of unexpected shit, it's no wonder why he's a McDonald's All-American.

If you're an idiot for doing that, then so am I. Give it a good wash, rinse it well and the end.

Do you think that is Greg Anthony? Because it's Kenny Smith.

Binder clips! You turn the duvet cover inside out, reach in and clip the outside (now inside) corners of the cover to the comforter with binder clips, then just turn the cover right side out. Works like a charms. (You can also keep the clips on the corners if you have a comforter that likes to wriggle around inside…

You Canadians are just oatright rude uhboat the prohcess of smoking weed then. If this happens to me when I'm on holiday in Canada, I'm going to phone the authorities or send someone to hospital.

HOW I WOULD REACH NEW YORK CITY: I would drive as fast as I possibly could in my gas-guzzling SUV, taking great care to flash my lights at people from Maryland who hog the left lane on the New Jersey Turnpike, until I arrived in Manhattan, at which point myself and my vehicle would take up far more space than I am…

Meanwhile, Julian Edelman, just back from a three-hour jog in the rain, has poured himself a bowl of gravel to enjoy in his empty kitchen.

Wait, who are you considering the greatest QB of all time then?

I blame his upbringing for this- I mean, his dad was too busy playing football to even think of a good name for his kid.

Am I the only one who thinks that it looks like Goodell pissed his pants in that picture?

Pretty bad fuckup, huh?

Wait, Kyle, are you fucking with us?

You live 1/3 of a mile from work and you waste 10 minutes driving that distance? That's an average of 2 miles per hour. You could walk a lot faster than that.

I duct tape it under my armpits for at least 6 hours.

Before I sold my soul to the practice of law, i was a professional cook, and I have a culinary degree. Do not, do NOT thaw things in hot water. Ever. Bad times. Do not leave meat sitting out on your counter all day. both are very good ways to ruin your meat and/or get sick. There are two ways to effectively thaw…

When it comes to defrosting, my preferred option is to plan ahead: cover the meat and set it out in the morning and it's ready to cook when you get home from work. Use common sense: if it's a warm day, don't leave chicken out if you're going to be gone for 9 hours.

This was certainly not invented by me, but it is a trick I love an am sharing here (though ... it should be its own post at some point): Save jars of mustard that have gotten down to the dregs. Pour oil and vinegar in the dregs jar. Add other stuff if you want. Screw the lid on tightly and shakeshakeshakeshakeshake.