I like you.

My dad had a Super Bee with the rear spoiler. He took it to 135 mph on the highway before my mom started crying.

My produce recap extended to two pages today! In November? That's unheard of!

I never would have thought of sour cream despite the fact I throw 35% cream and butter into my taters.

That's my fallback and I always make it too spicy.

Did you serve in the forces?

Not sure what you're getting at...

My oldest can make a rudimentary rub with a small amount of guidance. I'm a huge rib guy but for some reason I regard it as a 'treat'.

The boys love mashed potatoes with gravy. The gravy must be brown-the mushroom version is liquid hell. Go figure.

I want to expand my boys (8 and 10) menu of home-made comfort food. Currently it consists of Shepherd's Pie, Grilled Cheese (duh!) and scratch-made burgers. What home-made creations do your bambinos jones for?

Country feeling the most heat? Grease.

The Florida game looks good.

I try to hide some turkey breast in between some folded bed sheets (no one would think to look there) so that I have at least one deli-licious sandwich the following day.

Even as a wee lad I could tell the difference between a Detroit Lion and a Hamilton Tiger-Cat.

Bingo!

Best Thanksgiving Memory Duan-

Your Last Thanksgiving: The Darkness Beckons

Favorite exchange-

His early Bucks teams had tons of talent-Moncrief, Ricky Pierce, Paul Pressey, Marques Johnson and Terry Cummings-at the 6'4"/6'8" range that he wanted to get on the floor at the same time. This was the only option he had against the Erving/Malone Sixers or the Bird/McHale/Parish Celtics, talent-wise. He was very…

Nick Foles is who I thought he was.