vetes19
vetes19
vetes19

Jesus Christ. If the internet had been around for the first Star Wars they never would have made a second one.

“After 30 years non-stop he clearly hates making comedies at this point in his career”

Oh, fuck off. Stop projecting your BS on him. 

I turn 50 this month and like scotch. I found a place nearby that has a special 40-year-old VERY rare bottle that’s $248 a pour.

I am very clear with the dealer within the first few seconds of the conversation, that I am not a broker, but rather a buyer’s agent who is paid by the customer. I do the shopping the customer buys the car directly from the store.

Agreed. Was wondering if I was the only one here who is tired of reading all the bloggers personal rants about planes and the environment. I come here to read about cars, not their personal crusade against people who can afford the finer things in life. Plane bashing seems to be a daily thing for the past week or so.

5th Gear: Jealous much? The whiny Leftist bullshit on this site is getting to be a bit much.

This seems like one of the first times the Salty Waitress truly lived up to her name. This is about the saltiest answer she’s given to someone’s stupid question, and I, for one, welcome this new, no-nonsense Salty Waitress.

Ah, the Farmer’s Market fantasy. Bucolic Bob grows a small batch of organic heirloom seed produce that he only sells to this one restaurant. And the chickens, cows, and pigs willingly give their bodies to the chef as it is their noble calling to be dispatched, butchered, and served. As mentioned, even Farmers Markets

Wait a minute... my Pepperidge Farm frozen cake wasn’t made on a farm?

Counterpoint: thanks FX, for giving us four seasons of a show that like sixty people are watching.

....who cares? Many of the other cars in this segment with better interiors and infotainment have wrong wheel drive.... personally I would take the mediocre interior. RWD > infotainment IMO.... and is not like these are C5 Tupperware interiors or anything. They’re decent.

Gotta give it to him on the technique. Uses canine teeth to puncture can to avoid fumbling with car keys, assumes proper stance as to not spill beer down jersey, pops top, drops left hand covered in beer to avoid dripping beer down the arm, crushes can for maximum flow. 5 seconds flat from catch and release.

Letting a kid have a job like that teaches them:

What’s the point of having a closing time if you can’t walk into a restaurant before that time and expect to be served without hassle?

Nope, just plain ol’ manslaughter.

You do not listen to ANYTHING in public without headphones, full stop.

Sure, I’ll explain it. Not everyone is a food snob like you. Some people like fast food. It’s kind of why fast food places make zillions of dollars a year.

I like these Sunday night blogs, Kate. You throw a little red meat to us (likely childless) idiot commenters to get us primed and ready for another week of debating the finer points of worldwide dining culture.

Like a Corvette and a Ferrari had a kid (read: I like it).

I know this is an unpopular opinion here in the Kinjaverse, but... Just act like a professional, and treat them as you would any other customer.