The front of the Jazz looks like a concerned goldfish with an underbite.

I’ve been meaning to try making my own cashew-based cream cheese alternative. A nice bagel with cream cheese is one of my major misses from becoming lactose intolerant. 

We’re seeing some modern vehicles with black or white roofs contrasting the main body color. It would be cool to see a modern interpretation of a matching body accent. It might be a nice way to break up the bulk of an SUV. 

I’ve been driving in snow 30+ years in upstate central NY and it’s my opinion you’re fine with snow tires and 2 wheel drive, unless you live way out in the country where you will encounter roads that are never plowed. All-wheel or 4 wheel drive can help you get moving, but it’s my observation that it can give a false…

Cool.

Everything doesn’t have to have 4 doors. 

Exactly.

The audacity of correcting Ricardo Montalban...

I generally either buy them a wine I know they like or I give them a bottle of something I know I like that seems to be in their general tastes. It’s generally not my go-to host gift, though. 

I want to open an custard-based dessert subscription service and call it OnlyFlans.

When I think of “Christmas Candy” two things come to mind:

The epitome of personal luxury is rich, Corinthian leather.

In days of yore, some Cornish Pasties were split between the meat and veg and then fruit, jam or treacle. I’m sure there is a technical name for that, but it is eluding me.

I want to say Candy Corn is the higher spec model because of the chrome. 

Consider doing your own “steam clean” by putting a roasting pan full of water with some diced up lemons in the oven for a few hours. Water boils at 212F, so you don’t need a really high heat to get the water boiling and steam forming. How long you do it depends on how dirty it is inside. Once the oven is cool, the…

I’ll tell you what

Yes, then through the woods to grandmother's house

*Chill

Cut-out cookies - chilling the dough is likely already a step in the process, but hill your cut out shapes again before they go into the oven. It will help maintain the shape.