Lisa Simpson and Paul Anka had it right: Just Don’t Look. Look at some interesting thing on the walls. It’ll be over before you know it.
Or, if you don’t want to have a smelly, disgusting toilet full of urine, replace your flush valve with a dual-flush model. Pull up for number one, down for number two. Even my full flushes now use less water than what my toilet used to use.
Every week is egg week.
So, remove some variables. I use an Instant Pot. Same eggs every time, whether I’m doing 4 or 8 or 12.
Drink when you’re thirsty, and don’t worry about the diuretic effects of beverages like tea and coffee. By the time you’ve drunk enough for the diuretic effect to really set in, you’re already consuming more than enough fluid to offset it.
I understand the vitriol, and I’ve never been in a situation where someone implies I’m not a person. This isn’t a disagreement about music taste. JK Rowling denies the personhood of trans people.
Not to contradict some dipshit rando on the internet, but no. Fuck right off with that noise.
Whatever you want. I’m having a beer made in New York.
I watched the first episode, and got 5 minutes into the second before I had to stop. I really wanted to like it, but...no.
I watched the first episode, and got 5 minutes into the second before I had to stop. I really wanted to like it,…
I’ve had an HBO Max subscription for a while (lots of great stuff on there), and I’ll probably put whatever this ended up being on at some point. If nothing else, it probably looks really good, as Snyder is nothing if not a master of empty spectacle.
I’ve had an HBO Max subscription for a while (lots of great stuff on there), and I’ll probably put whatever this…
Drink when you’re thirsty. Artificial goals for hydration are stupid.
Most of the time, I’m more interested in the recipe than the background; I’m about to cook, and I just need the instructions. Which I follow (at least the first time I make the dish) to the letter, assuming that the recipe writer has a reason for the specific ingredients and procedures they do. Maybe once I’ve… Read more
Thanks for giving us your preferred pie nouns. I’ll continue referring to any dish with mash over ground meat as shepherd’s pie. Because it really doesn’t matter.
Had great results yesterday reheating pot roast and gravy over mash in the microwave. I usually do whole potatoes with pot roast, but I had mash left over from another meal. I took a bit of the beef fat that had solidified at the top of the container and put it on top of the potatoes, and gave them a head start. Did… Read more
Thanks for sharing, y’all.