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Well that’s something, at least. It’s absolutely crazy that we’re right in the middle of impeachment hearings with a linchpin witness tomorrow and a debate afterward and there’s no dedicated coverage or place to comment on those things.  I’d ask what the people in charge are thinking, but last I checked that’s not a

Where is the barf bag lately? Is jezebel being told to stick to, I dunno, feminism, or sandwiches or something? 

I’m going to miss Drew Magary’s Hater’s Guide to the William Sonoma Catalogue. 

There’s a female foreign service worker and former ambassador to Ukraine currently testifying in a hearing in the United States Congress that is part of an inquiry that could lead to the impeachment of the president of the United States.

This is the correct answer. Scum-Dixie can suck it.

As soon as you mentioned the terrible parking lot i knew it was the Ann Arbor location.

I knew it had to be the Ann Arbor one! Awful traffic. 

There’s nothing wrong with that. It’s got eggs and milk... and... hold on... I’ve just been told I can’t use this joke anymore.

This is called Almond boneless Chicken in Michigan, the nuts are just different. 

the TJ I am talking about is in Ann Arbor..

You poor, ignorant bastards. Let me introduce you to Publix.  Everything fresh and local, the best (see: Florida) orange juice anywhere, the best subs on the planet (fight me), pretty good sushi made in-house, lots of store-packaged, fresh meals that you just need to throw in the oven, fresh, hot fried/rotisserie

Land-O-Lakes? NOT MY PREFERRED SPREADABLE BUTTER! 

I guess you and Tom won’t be joining me for a tall glass of 2% shot full of Hershey’s strawberry syrup.

Georgia, but same. Other grocery store fried chicken just doesn’t measure up.

Short story about Publix:

This is awesome! I need to know exactly how long the whole thing took. I’m guessing 2 hours? 

I once did an Easy Bake Oven Thanksgiving, complete with green bean casserole, powdered mashed potatoes, stuffing and mini-marshmallowed yams, just to see if I could. Turns out, you can. It’s not delicious, it takes forever with one lightbulb and you may have to pry the back off your oven to release whatever gets

I’ve never really messed with the convection oven settings on our oven. I feel like I should. I burned some stuff years ago, and never tried again. And Ursa leaves the heavy lifting cooking to me.

I eat noodles, eggs, cereal, and a whole lot of stuff out of a Starbucks mug someone gave me. If Starbucks is dirty, I will use other mugs as a back up. I think I do it because it feels like less of an effort and commitment than dirtying and filling an entire plate or bowl. 

If i have a bag of potato chips, i pick out the mutant folded ones and eat them first....they taste better than the perfect flat ones.