simon-on-the-river3
simon-on-the-river3
simon-on-the-river3

What do they do with all the ends?

Recently I read something where an American had a downer on tinned hot dogs. Not something I want every day, but they will do in a pinch. Damned if a tin of Prince’s hot dogs doesn’t look a darn sight better than those Vienna Sausages. Have they cut the ends off for some reason?

Now playing

I’ve already baffled librarians with a little drummer girl reference this week. Red head, yellow top.

Long time back, one of the Alan Class comics ran a story about a bully who teases a 90lb weakling that he can make a super strength elixir from ketchup and other condiments. Except it works! The weakling beefs up and gets all the girls. The bully is then arrested stealing sauce bottles from diners as he attempts to

Cheers. I might check out the garden centre.

More common than you might suppose. After Eight did a Mint and Orange edition at one point. 

I think they have done both. 

Somebody should by you a Terry’s Chocolate Orange.

So what should I be planting now?

Where’s the pease pudding?

 Hic!

What if you use cherry brandy straight off? Cherry B if you want to do it on the cheap?

Just remember to keep the chlorine chicken to yourself.

That would be a rum business.

I have a box of Orange & Cranberry Jaffa cakes on the go.

A visit to Tesco breaks the bank for me. looking forward, I do want to order some stuff from the Wild Meat Co when practical. And some Dogbolter.

I do not want to know where you are sticking the lemon.

Just googled something and am sorry to say it exists. Not following those links.