I’ve been working on mine for about a year now, just adding the last two or three ounces of each bottle I kill off. I haven’t tried it yet as I was hoping to accumulate about half of my decanter before doing so but I’m getting quite impatient.

First off, my mouth is no whore. Secondly, if your bar for a tasty good sandwich is a Wawa sandwich, you need to get to a real sandwich shop, not one in a freaking gas station.

Never got the love for Wawa, it’s gas station that serves basically Subway sandwiches? Is there something to it I just don’t get? I live in NY and I travel to Wawa country frequently, those places seem nice enough to get a real sandwich shop.

Yep, my wife didn’t enjoy beer for a long time but the rise of fruited sours have gotten her to at least enjoy the 20 or so breweries I care to visit yearly. So for most of our time together she’s been on the cider train, we have tried A LOT.

And that’s why you buy travel insurance?

Just gives me an excuse for 3 more minutes in the glorious hot shower. Yet to get electrocuted (an electric toothbrush must be waterproof, right?).

Zukka, love your takes but gotta up your cider game. Doc’s, Citizen, Original Sin, Downeast, all available in the Northeast and head and shoulders better than the McKenzies and Strongbow. Wait, they are quite sweet..

Obligatory Jets fan agreement

Really thought this was going to turn into a how I met my wife story.

I’m sorry for you, pretty much all of my healthy meals feature ingredients on the list of things he does not enjoy. WHAT DOES HE EAT?

I have to inquire, what goes into an eggless omelette? Isn’t that just a stir fry?

As a Jets fan, I thought losing to the Browns would be the most embarrassing thing we did this season...

Some of my favorite meals I’ve ever made have been by myself. Sometimes I’m like, man, I wish other people could taste this, and others I’m like, man, I’m glad no one else is eating any of this deliciousness. Also,when you mess up something on your own, no big deal, go grab a slice of pizza. When you mess something up…

Sorry to interrupt your rant on the problems with America, but this comment is clearly written by a Canadian, unless you’re walking around with pockets full of $2 US coins I don’t know about.

This looks like a showstopper, I’m all in.

Your garsquashroom reminds me of the Kambouchacorn that we made for my vegetarian brother last year for Christmas Eve. We stuffed a kaboucha squash with an acorn squash with a tasty layer of maple glazed nuts in between. While it came out a little dry, it was quite the sight to behold.

We just got Four Pillars on the East Coast and I am very curious to check it out.

Depends on where you are? I get pretty much anything special on my bar from Astor Wine & Spirits in NYC. If you’re in the Chicago area like our lovely writer, they have it at select Binny’s.

While I’m aware of it’s controversial color, perhaps Blue Curacao would be in order for this.

The Leopold Navy Strength is very very nice, but it will rock your face off.