Hello Claire Lower. Please refer to my posting just above, related to root beer flavored cheesecake made(baked) your way. Also, you can give me a “star” - I won’t mind in the least; and I also like those small(teency) “Ball” jars because they are so cute - whilst not being large enough to hold a durn thing!
Okay then, and thank you kind Antifaz! Just an odd thought: What of selecting a spring-form pan which might just fit within a selected Sous-Vide (capable) pot, then placing said root-beer flavored cheesecake mixture into the spring-form pan and then placing the spring-form pan containing the root-beer flavored…
I’m not a fan of this(your) spa-method of cookery, but I can easily visualize a nice packet of that inebriation sauce as well as a spoonful of pancake-syrup flavored pudding; now realizing that you most surely have already created this item, I suggest “cheesecake” and hopefully, it will be root beer flavored...
Why clean at oil...
After oil, it’s only olive oil, and my (oily)sense tells me that any (oily)attempt at cleaning an olive oil (oily)container would oilny serve to add more oil(y) nastie(oil)ies...
Why clean at oil...
After oil, it’s only olive oil, and my (oily)sense tells me that any (oily)attempt at cleaning an…