Kobe: I’ve been taking a look at some of your concepts, and I’m thinking I might actually perform better with less support on the court.
Kobe: I’ve been taking a look at some of your concepts, and I’m thinking I might actually perform better with less support on the court.
“We need a pitcher! Not an asshole sniffer!”
You could get a stick thermometer and temp check your meat when you bring it out. At least until you get an idea of how long different cuts of meat take to cook.
Scott Stevens was an assistant with Minnesota this past season, I don’t know what Lindros has been doing since quitting the NHLPA.
You should try! Even with frozen meat, if your fryer is set to the right temp, you should only need at most 10 minutes with any meat.
PSA for always keeping the guard on a mandolin; I’m down half a thumb digit because I thought I was pro enough to go without. Worst Sunday stew making ever.
So, don’t hit it into that grass? Isn’t the whole point that all of you are supposed to be great at golf? I mean, if the course was on the coast, and every hole had water hazards, would he be bitching?
Kevin - “This course sucks!”
And he didn’t even need to push off the guy with his hand!
Don’t forget about fried green tomatoes!
My brother has a pet theory that Sid would retire if the Pens won the cup this season. As as Pens fan, that would suck, but as a human being, I hope he does. The guy’s not going to be able to tie his shoes when he’s 40.
Confirmed. I’m about 8 minutes away from Gillette.
Shut up about the Paris Agreement already!!!!
i love gardening, from my head tomatoes
I just bought a like-new condition deep fryer from a coworker for $35. I eagerly await the study that debunks this study.
They were just trying to cultivate discussion
What, you don’t dig gardening puns?
Considering the entire “potatoes absorb excess salt in soup” bit has been debunked by anyone who actually ran the experiment, I’m gonna guess at least one more point made here is bull. The lightbulb trick makes sense from a purely physical point of view.
The Bloody Mary recipe is perfect for the end of tomato season when the plants are still producing, but you’ve done all your usual tomato recipes and are looking to branch out.
God, Crosby would make a fantastic wrestling heel. They guy who does dirty stuff constantly but claims he’s not dirty. It’s a great angle.