Feeling the heat and smelling that smoke from Popeyes, eh?

Maybe they can get him to re-enact that screaming tiff he decided to honk out in response...you know, the one that made him look so fucking judicial.

Well, this isn’t very civil.

<3

Fun Fact: no

The coolest part about “therealkinjacommentingsystem” is that you can dismiss someone just because you think they are being a dick..

Don’t give up yet, the onions in the seasoning may be doing it you. As my old dad taught me, anyone who doesn’t like cats hasn’t had on cooked properly.

Keep up the good work on the ecological front.

no, ‘cos it’s not easy. 

Are other fast food joints jealous of McDonalds being green?

“Morrow has gained the unfortunate nickname “the chicken man.””

I find it interesting that the pie in the photo there has the lazy lattice. I doubt it would be noticeable if I was being served pie, as it would be hard to tell once cut, and I don’t think I’ve ever had a pie that had an actual woven lattice. That’s the reason, I think, that I did notice - when you talked about…

... and if you’re the type whose depression goes hand-in-hand with a lack of sleep, never underestimate the power of making an effort to get the rest your brain so desperately craves.

I think casseroles are exactly the reason we don’t make a lot of savory pies. The convenience and low-risk of a (often semi-homemade) casserole made them popular. We also didn’t have any particular attachment to meat pies: savory pies were never tied to holidays or seasonal events the way our sweet ones have been.

I owned a bakery for 10 years, and we made our pies in disposable aluminum pie pans. Now that I only bake pies at home, I still use the disposable aluminum pie pans. Two good reasons for that: first, I’ll often bring pie to someone’s house, and there’s always the issue of bringing the pie dish home. If it’s…

I’m more concerned over the fact you can’t eat a whole pie yourself. Perhaps I should admire your ability to restrain yourself.

Pie freezes really well, btw. Make two pies, cut them in half, then swap pieces so you have two Frankenpies. Put one in the freezer, well wrapped, so that next time you’re in the mood for pie…

It’s actually an incredible coincidence! The Achilles’ heel article was actually supposed to be a profiterole recipe from Kate, and she just started getting so angry at it that the piece changed. When we saw the comments about the mashed potatoes and pie, we laughed because it meant we’re on the right track of…

If I make myself a pie, I’m eating the whole goddamn pie. 

Well...

Kittens give Morbo gas. Can you suggest an alternative pie filling.