Shit. I forgot about the prank.

Nah.

Isn’t he that guy that’s new in town? And has AIDS?

Christ, these journalists are just falling over themselves to defend SHS, latching onto a throwaway joke about eyeshadow in their eagerness to keep their places at the Trump feeding trough.

Then I’m a little bit confused. You said “Ginger Beer is no less basic an ingredient than Coca-Cola”. So when you said “basic” you mean, like, in terms of chemical composition? Because I think the meaning was “basic” as in “commonly available”. Right? Ginger Ale, which is commonly available, is what goes into a…

If you don’t think Coke is a lot easier to find at bars than real ginger beer...well, you’re hanging out in nicer bars than I am.

Ginger Beer is no less a basic ingredient than Coca-Cola.

If you haven’t read “The Design of Everyday Things”, I highly recommend it. Even though it’s more about physical objects (designing better doors, light switch boxes, stoves, etc.), a lot of its principles work for digital works as well. One of the key takeaways is: making things accessible helps everyone.
Example: can…

I know right? Just like those weird people who drink fruit juice instead of just getting a smoothie. Why bother with juice when you can have something that tastes completely different instead?

I don’t think the guy in Clerks was a buffoon because he wanted ice in his coffee and that’s a dumb way to drink it, he was a buffoon because he had outrageous expectations for the offerings of a humble Quik-Stop in fucking NJ in the 1990s.

Costco pizza is hot, soggy garbage.

With that grammar, they shouldn’t even let him graduate much less attend the ceremony.

I’m not a fan of “hop-forward” beers, but to each their own. My issue is that the popularity of IPAs has craft brewers messing with other formulas. I’ve had several experiences now where I’ve ordered something non-IPA and found it to be heavily hopped. I specifically ordered the one craft brew on the list that wasn’t…

Physical media is important to me, and I believe it should never die.

From New England, where we’ve been drinking New England-style IPA for at least 25 years at this point. It’s still awful.

DRY HOPPING IS NOT NEW.

Get out of here with that crazy logic bull crap. While you are at it you probably want the TPMS pressures displayed there too?

Finally, answers to all the questions left after the last one like...um...huh

Yikes. This negates the primary benefit of cold brew; lower acidity.