But what about Joe? He's a superb manager! SUPERB.

Anyone here watch duck dynasty? I feel like this was happening while we were all busy watching Breaking Bad and American Horror Story.

Hooray for kid cleaning!! Seriously, when my nieces and nephews are over, we play a really fun game called 'do the dishes'. They flipping love it. It takes way longer than if I just did it myself, and it wastes my soap, but we have fun, the dishes (eventually) get clean, and they are so happy to be helping. We…

I love these ideas. Not only are you taking the "chore" out of cooking and cleaning, you're creating a new opportunity to spend time with your kids rather than sending them off to play somewhere out of the way, watch TV, whatever. Good job, mama!

Man, those two were the best. Just completely messed up and yet there was no chance they still wouldn't be sniping at each other in their 80s.

Being really good at one's job is pretty sexy.

I immediately went and made these- two changes- labne in place of crême fraiche and truffle salt in place of chives.
They were fucking amazing.

Love this, stealing it.

My boyfriend surprised me with the most incredible scrambled eggs a couple weeks ago. As I was devouring them I asked what he did to make them SO good and he said "I watched a video of Gordon Ramsey making them." Those scrambled eggs are marriage material.

Yeah, I just went and made these. I suck so I forgot to do the toast while I made the eggs so they were kind of lukewarm, but they were AMAZING. I put some anchovies in, and I didn't have creme fraiche or anything similar so I tried a bit of cream cheese thinking it would suck...AMAZING. Its probably better with the…

I've made them this way several times now...I don't always because they are REALLY quite creamy and that's not always the texture I'm looking for, but holy crap are they yummy this way.

Whatever tastes good to you! I wouldn't call adding sour cream skanky. Some might say use heavy cream instead of SC, but if SC tastes great for you, do it :-)

Scrambled eggs is one of those simple dishes that is so easy to muck up. Gordon's method is really good, as is almost every other method touted by chefs and cooks as the perfect way to cook scrambled eggs. Some say whisk the hell out of the eggs before hand to make them light and fluffy, some recommend seasoning…

That looks delicious... and he said risotto. Which is my FAVORITE DISH OF ALL TIME. Hopefully, one day I can eat risotto in one of his restaurants.

Understandable! I'm not a fan of ordering eggs in restaurants. I really don't care much for eggs, unless they have cheese, or are stuffed into a sandwich, and they have to be scrambled. Hot sauce on the side, please. And don't get me started on those fake, bright yellow egg-like products!

Maybe it's a good time for introspection to figure out why you seem so invested in getting to the bottom of a shallow celebrity crush?

Also a Tony fan, so you and me both are suspect in that regard. ;-)

I've always been taught not to overwork scrambled eggs. I'm really curious to give this a try! I'm an easy sell for this; i love eggs. Very sexy!!

Holy cow, thank you! I am making this tomorrow!

I've always wondered what creme fraiche was, I always thought double cream might do.