noygin
Eduardo
noygin

Ok, there’s no question that Nina Agdal is hot, but her VOICE...ugh! She has that annoying vacuous-sorority-girl voice that just makes you want to hit the mute button, repeatedly.

This is idiotic. At least half the pleasure of going down on a woman is smelling her!

Heh, the narrator has an extremely peculiar intonation at the end of most of his sentences, sounds just like one of those do-it-yourself animation videos! Wonder if he’s doing it on purpose or actually talks like that in real life....

Can’t help wondering: Has Holtzclaw ever undergone a psychiatric evaluation?

Let’s hope this is the beginning of the “eating fat makes you fat, don’t worry about the sugar” nutritional hoax that the US has been under for the last 40 years.

Author’s solutions are way too complicated and costly. I’m very happy with my Hario burr hand-grinder, and a Bodum 2-cup French press. Oh, and my beans are Peet’s dark roast, about $18 for 2lbs worth at Costco. The only time I’d go to a cafe is to meet up with friends, or to read or kill time sponging off their free

Meh, 3 minute rests per set would be unbearably tedious. Now, 3 minute rests per COMPLEX set (sets of multiple exercises done back to back without rest, hitting different muscle groups, e.g. squats-bench press-pullups-military press-hanging leg raises) on the other hand, would be much more doable.

Meh, easier way to save $ on ink: buy a LASER printer not an inkjet, and buy generic ink cartridges off Amazon or eBay for a fraction of the regular OEM cartridges.

Ugh, that kind of breakfast needs to come with a double dosage of Ex-Lax!

Article can be summarized thus: 40% (unverified number) of adults are “lactose intolerant” (which is loosely defined here, btw), therefore NOBODY should drink milk, and I declare myself the winner of said nonsensical assertions.

PS. This is an ancient vegan argument hatched a great many decades ago, hardly new or

This begs the question: does salting before freezing work for other kinds of meat too?

(Yawn.) Guess anybody can call themselves an “artist” these days, especially if there’s a little bit of (gasp!) nudity involved.

Silly article. Your abs are SECONDARY muscles during a pushup, but PRIMARY muscles during a plank. Especially for men who already have upper body strength, pushups mainly work your chest, shoulders and arms. I could easily 5 minutes of pushups but a 5 minute plank would be torture.

That said, the 3 best (most time

Lifehacker needs to do an article on the latest ToDoist for Windows update...it’s a complete disaster, turning the app into a ridiculously eyesore (checkboxes replaced by pale-outlined circles, priority colors changed from red-blue-cyan to red-orange-yellow) for no good reason. Talk about arrogant

I prefer to toss a bit of non-dualism into the situation: when confronted with an infuriating asshole, mentally say to yourself—-”How can somebody who doesn’t exist hate somebody who doesn’t exist either?” and laugh out loud at the sheer absurdity of it all.

Meh, skip the carbs entirely. Just proteins, fats, and fiber (from raw or steamed veggies/greens). Very modest amount of complex carbs just before and right after any intense workout an hour or two afterwards, otherwise not until your evening meal.

No, Tibetans don’t eat as much refined high-carb crap as Americans do.

I didn’t say I was an “authority”—-I generally don’t identify with such fictional characters. That’s simply your projection since you obviously do believe in those fictional characters, especially the ones that call themselves “studies” and especially those that attach the “science” label to “studies”—-more and more

You’re very welcome, marky-pooh...I always try to help out the “special” kids.

Sabtaou: sure thing, keep your mind closed to direct personal experimentation so that you can continue to snarf down those carbs and staying just as fat and flabby as you probably are (the science is already out there if you’d pull your head out of your nether regions, btw...you’re still going by 1960s nutritional