She is all of our grandmothers. My Grandmother called him Deznel until the day she died. I love me some Deznel Washington.

With the exception of shrimp & grits, I do not acknowledge grits at a food.

While I do do some things from a box and some jarred/canned ingredients - I’ve got some heinous hip injuries so days I need the shortcuts - I mostly do from-scratch cooking. Since that’s what I learned from my Mom, and it’s really not that difficult. My sister-in-law keeps harping on me to get a pressure cooker or…

Yay! I don’t even eat oatmeal but the Shock G reference has me grinning! That’s my boo. It doesn’t matter that he’s older than I am.

You detest grits? See. You finna make me put a less expensive ring on it.

Coke #doe? Coke??? The can says sprite for a reason. (Sorry I have a NOLA friend that drives me crazy with this)

Grits were a punishment and so was oatmeal.. I HATE them both.

Cream of Wheat lumps are like gold, finding a warm gooey lump with butter and sugar in it is as close to God as I will ever feel. Like you, I try to mess them up to have more lumps, but I don’t always pull it off. Any tips?

Were you punished with grits? Were they instant grits? Were they creamy or al dente? Inquiring minds, you know

Naw..but then again, I grew up in a house where EVERYTHING was made from scratch.. Nothing is made from a box or a can..I can’t bring myself to use jar or canned or boxed nothing.

Frozen cup of Freezie?

“ Also, Cream of Wheat is still better.)“

Soda - Put some respek on the beverage’s name

You, sir or madam, are gritting wrong.

I SAID WHAT I SAID lol

Chicken and Grit wars are always a fun Friday.

LIES!

Grits, like many grains and starches, are actually just a cheese and butter delivery vector. Lots of cracked pepper is also good. Save the sugar for dessert.

I will happily accept my new minority status if you just keep your promise about kale.

I move that we in the black delegation elect Greg Popovich as one of the white people we save.