Who is this FreeRon fellow Smithers? I like the cut of his jib.
OH YES I DID!
Wypipo.
I work in marketing and this is the kind of ad that I would have gotten in trouble for, when I would basically ask the agency why in the fuck they’re bringing this unimaginative trash. This is like an ad from the 80s for Bartles & Jaymes
I love going to Five Guys when it’s dead. If you order a large fry in a dead Five Guys, you basically have enough fries to be a full meal.
Turkey bacon is not bacon! We need to stop calling it bacon... It’s not.
OH NO YOU DIDN’T
You are a terrorist.
Five Guys’ fries are the best.
I just need answers as to why bacon now must be in everything. Are people lacking creativity and can’t do anything without adding bacon to things.
Why don’t you just try a regular bowl of grits with some light salt and a little butter? That way you get to know if you like grits in general without all the other stuff overpowering the grits...ness of the dish. Then you can work your way up to adding more stuff to your grits.
Liquor should be liquored flavored!
First of all, all bacon ain’t bacon and since the exact kind of bacon you tried is not known, I’m a file this whole ‘bacon is aight’ opinion as an incomplete until that’s addressed.
Depending on how lactose intolerant you are, you can build up your system to be able to handle it. It’s what I did as a teenager, I loved milk when I was a kid, but as a teenager it begin to get abusive with me. So what did I do? I kept on ingesting small amounts of dairy once or twice a day and while it did give me…
Do not mess w/that flavored bacon mess. Also, do not listen to Monique. She’s the only person who likes turkey bacon and still cannot tell me what part of the turkey it comes from & why it’s not white, like turkey.
Who in the hell is talking up Crown Royal Apple??? Protip: if it’s fruit flavored brown liquor, it’s trash
Watch The Deuce. Method Man is so good...especially this last episode.
Clam chowder? When done right, it’s great.
I’m for this. But they don’t deserve good soups.