You forget that only half his salary is subject to Oregon state tax. The other half is subject to whatever state the Blazers are playing in. And considering the Blazers are almost certainly playoff-bound, he'll be covered for this and then some by his first-round playoff check.

Damian Lillard's being paid $3.2 million this year. How much could this cost him? $10,000? $15,000? And I have no idea of the tax law on this, but it's not impossible that he can write this off. I think the guy can swing it.

I WILL MISS YOU SO MUCH UNTIL I TWEET AT YOU AND YOU DON'T RESPOND. WHY CAN'T YOU UNDERSTAND MY NEED FOR ATTENTION AND COOKIES?

It's only been 26 years since the 1987 California Bowl. Or else I'm older than I've been telling people.

Snow days with no snow only suck if you have kids.

Ooh, a TERFer! Tell Cat hi for me and also that she (and you) are awful people that spread misinformation, lies and outright hate. Toodles!

Go fuck yourself.

Call it whatever you want; it's better than in-the-bird stuffing, and there's no reason to have a lesser foodstuff at Thanksgiving. We all have limited stomach space.

You continue to say things that literally make no sense. Please desist.

I want to come to your Thanksgiving. I'll bring my cast-iron skillet blackberry cobbler.

And it's so damn easy to make real chicken or turkey stock, and then you still get that delicious turkey flavor without getting salmonella or choking down a dried-out husk of a bird.

It goes great with the dried-out turkey it came from, I'm sure.

Exactly. And I want my turkey to have moisture left in it when I eat it. Stuff the damn bird with onions and lemons and herbs and make your stuffing in a pan. The bird will be better, the stuffing will be better, and you won't die.

That literally makes no sense.

You know that turkey needs to be cooked to 165 degrees, right? And as such, the dressing in that bird needs to be cooked to 165 degrees as well.

If you can't make stuffing outside the bird that's not dry sadness, I think that says more about your cooking skills than mine.

Make stuffing outside the bird, using sausage and dried cranberries. It's more delicious and doesn't have the consistency of an uncooked can of Spam.

You sound like a Republican, no respect for SCIENCE.