lode-star
lode-star
lode-star

where are you getting that figure from, out of curiosity?

what i want to know is: would the kids have been covered under Florida’s insane “stand your ground” law? they legitimately had a reason to feel their lives were in danger, so if they killed the guy, tough shit, right florida law?

read books?

“People who don’t have a drinking problem don’t sit around wondering whether or not they have a drinking problem.”

I’m not saying you’re wrong necessarily, but I don’t remember those applications asking about race.

take away this person’s license for life

Sriracha on eggs is a little strange. If you’re going to go the salsa route, I’d recommend a bottle of vinegar-y hot sauce that you don’t keep in the fridge. Putting cold salsa on hot eggs is terrible. Proper seasoning of the eggs though really eliminates the need for much else.

you and i would be fast friends. i’ve actually asked people to move along so the rest of us can have a little cream.

when a statement begins with “coffee snobs are the worst” the following opinion about coffee is completely meaningless.

have you ever eaten in a restaurant?

NEVER EVER EVER EVER EVER PUT PEANUT BUTTER IN THE FRIDGE.

people who put butter in the fridge are animals.

thank holy lord for the hetch hetchy reservoir.

coffee.

yes please.

nope, not at all. but those people are onto something.

holy shit - you’re actually skinnier than me. i’m clocking in at 6'2, 158 lbs. i was all set to disregard your fry sauce recipe here ‘til you mentioned acidity. i’ll allow that, but still, ketchup on eggs? come on, man, you’re basically putting tomato frosting on your eggs.

people that refrigerate peanut butter aren’t actually people

i think it’s insane to put ketchup on anything once you’re over the age of 12.

hmm. carry on, I suppose, but if you’re making your own fries, I’d assume that you’d long ago learned that mayo is a far, far superior fry condiment.