A few tiny drops of Papou’s ComeBack on those croquettes please?

My taxes pay this Miller motherfucker’s salary.

Karl Strauss Brewery in San Diego was doing experimental amylase methodologies, ‘dry IPA’, in 1989. Then went standard with their ultra dry IPAs in the early 90's..

With all due respect. Shining ‘street shoes’ and tying a tie.

Fourth of July, going on for more than a half century, just make them all early in the morning...

Want to experience that celery so bad right now. The word ‘perfection’ must be in order for that amazing, ‘Chuck everything in a blender’, pic.

Something just happens, like the air conditioner stops working, or a piece of shit rich boss’s kid fucks you, something old burns.

We cure our own bacon with Prague Powder and real maple syrup, but kinda cheat sometimes using Wright’s Hickory Liquid Smoke. It’s easy.

Agreed, but only to a point.

Something about that obit that made me think about all of the tear signed legal briefs in last ten years, and of the real, “America”, of today.

Easy, most chilies get hotter as they hang on the plant. Little streaks of any color, and an un-smooth skin, especially with a hint of red, means they are older, and will be hotter. And, you can easily smell the chemicals involved.

“Thorofare”.

Much prefer real Egyptian style. 50/50 Baladi garbanzo/Ardeh (tahini), real Daria olive oil, lots of garlic, a bit of fresh lemon zest & black cumin. Warm flatbread & lots of ice cold sliced cucumber, thank you very much

One life. Live it. Or, just get the fuck out of my way.

After messing with 286, 386, & 486s, I took a brand new Intel Pentium 166mhz ‘clone’ PC, and overclocked to 233 with just a fairground smashed thin cut copper penny slug, Permatex, and model car plastic grill, block mounted & glued w/12v squirrel fan, all performing as a monster heatsink replacement.

Get your own ISP business contract. Buy yourself a separate WiFi router that runs independently from whatever equipment the ISP gives you. It doesn’t have to be anything close to top of the line, just something that supports ASUS Merlin or Tomato.

*-Mom-. Dad couldn’t successfully toast a slice of white bread. Both came from extremely poor families. But, Mom’s family came from the Alsace, so... we grew up with lots of authentic European ‘from scratch’ stuff.

Oh for crap’s sake.

Issue w/this. Crema is not sour cream, true, but it is very closely related. If you don’t happen to have some full fat cream, buttermilk, and day to wait for the crema to ferment, using sour cream is not a sin.

Cappuccino & macchiato are for breakfast only. Otherwise it’s ‘un caffe’, said LOUDLY. Period. (Never say ‘cappuccino’.)