jalapenoman
Jalapenoman
jalapenoman

Those are so rusty, it is art! Put it in the foyer, and title the installation “Ran When Parked.”

I expect you to die Mr. Bond.....

Pics or it didn’t happen.

I wash my hands and work surfaces before I start to cook, and I have food allergies. Why in the world would I NOT wash a mushroom? Compost is made of things like horse manure, which is not a food item, and it can contain things like the chaff from wheat... hmm. New project, gluten test the compost on mushrooms. Odds

My lightning reaction is to be staggered at all of this.

Yes. Now excuse me, I need to incorporate a towing company where you located that inoperable vehicle. And get a towing contract with that city....

You don’t have to be a lawyer to have an understanding of how the law works. Where people get in trouble is misunderstanding how something works, is it actionable, is there something to be gained by pursuing a lawsuit, and if your actions could potentially cause another party to sue. Oh, and how the threat of lawsuit

There is no ethical issues here. Goodyear has no standing on preventing publishing legally obtained documents. They have no legal course of action for publishing. The cat is out of the bag, as they say.

Next you are going to tell me Ferrari is pronounced “Blacksmith”.

Maybe the company that makes Twinkies can buy them. I can’t get all worked up on their candy, it has been years since I had any of it. Nothing listed was on my bucket list....

Meh. I can cook steak, but my wife is better at it. So she usually grills.

Yes. When I started working, I had a free turkey every year, and I was not married. So, around Thanksgiving, I would roast one up and invite friends over (mostly single).

All the rumors you heard? They’re true.

I have up on hot peppers a long while ago. I used to be able to eat Habenero raw, but I hit a foodie trade show with ghost pepper beef jerky samples, and that was too much. I stick to Frank’s Red Hot or sriracha.

Not against someone having a preference, but try it fifteen different ways before you drown a good steak in ketchup after turning it into shoe leather.

Why not all of the above? Price is a function of market demand and supply. Supply is kept very low, so pay up if you want a taste. Is it worth it? That is left up to the people that try it. It is a tasty steak, but until you try it for yourself, who knows. I have not tried it yet, but I keep a knife and fork handy

You would not get a chuck roast from Wagyu beef.

Meh, I’ll pass. This isn’t aimed at people that can cook a roast, bake, etc. Seems more for people that enjoy complex restaurant dishes, but cook basic things at home. Nothing wrong with that, but the boxed dinner isn’t going to wow a food editor in the long run, because dinner can be done cheaper without the service,

Ferrari builds cars for regular road use and track days. They do not build them for sitting idle and revving the engine while parked. They don’t build them for drifting, or doing spirited burnouts.

So everyone else didn’t learn to parent from How to Dad?