Or that Hispanic and America are two very separate things.
Just like any good meat cooking: low and slow. Rub that bird down in an herbed butter mixture of your choice (I have my own blend, but a standard ‘poultry seasoning’ will do in a pinch.) Be liberal with it, too, as the fat from the butter will help that lean meat stay moist and flavorful. I sometimes place a few…
Thanksgiving will be the first time in a month that I’ll be eating meat. Been doing a mostly vegetarian thing. Been very, very interesting.
I avoid local news like the plague and havent talked to anyone all weekend so I hadnt heard about this but I remember when that useless jackass Frank Jackson hired Mason in the first place and people (i.e. black women) were incensed. How in the fuck you can even hold any sort of government position with that on your… Read more