Putting aside the fact that ranch is nasty, I can’t see anything with the texture of ranch improving the “dipping a chip in salsa” experience. Like the whole idea behind making salsa “chunky” is that you are going to lose less of it as you bring the chip to your face.

It feels like that garlic quantity is way too little. Are we sure it shouldn’t be 1/4 cup? It’d probably better with 1/4 cup.

Only two options I will consider are October 31st or May 1st in the Southern Hemisphere.

I am most likely to try a Naturday than a White Claw, FWIW. I mean, for one thing it’s gonna be cheaper, so less regret is involved.

Previously I avoided the pan pizza at the hut since my previous experiences with it were super greasy on the bottom. Greasy like “you can’t put it on a paper plate” greasy.  Now I understand this is likely not intended, but is the new formula one where this particular failure mode is less likely?

Really, calling out dickheads on their dickheadery should be part of a community manager’s job.

I went to Bartending School to get a certificate and I’ve never even had a LaCroix so I’m completely baffled by this whole thing; thank you for the explainer.

Still no McSpicy Paneer, alas.

Probably should have just sold a 5 oz burger.

Who is looking at these signed receipts or taking my money (in case I did not pay already) if not another person?

I mostly don’t understand the concept of “supermarket beer.”

Where I’m from they don’t sell beer in the supermarket- they sell beer in the liquor store attached to the supermarket, which has an extensive “craft beer” section.

Consider the following construction of a triple cheeseburger:

I don’t really like either, but “nacho cheese” is a thing which is fine in non-dorito applications, whereas ranch really isn’t good ever.

Maybe I just lack some unconscious clown-related trauma that is incredibly common, but I thought Krinkles was fine. Probably less disturbing than the Spongmonkeys or the plastic-faced BK King.

I don’t want to live in a world where I have to regularly buy pizza to keep up with local news.

I feel like being vegetarian is not like “having a food allergy” in that no matter how thoroughly it’s been washed, a vessel that has ever held the offending substance is never safe to use.

My rule has always been “don’t buy anything without a listed price”. If it’s super important, you can always ask. But it probably helps that I grew up in a home where “dining out” involved no beverages, no appetizers, no desserts... just the entree. So I don’t necessarily think to order most of these things. However,…

I think I will wait for the next go around when there is a flamin’ hot variation.

Like the only charitable reading I can make of her argument is something like “the onus on avoiding whitewashing and similar controversy should fall on the people casting the role, since their job is fundamentally about ‘how the movie will be received’ rather than actors, who are called to reinterpret characters and…