It’s amazing how these sites allow one of the richest men on earth to live rent free in their heads. 

Just remember this old classic.

Does Popeye’s also have packets of honey? Because that’s the one advantage that KFC has over them.  Get an extra crispy thigh, and then top with honey and hot sauce before digging in.  I can only imagine how good a spicy Popeye’s thigh would be given the same treatment (along with the superior hot sauce they offer).  

Seriously.  What’s the inane reasoning behind getting rid of them?

“Heeey, there, Zag, man, how’s it going? Look, you have got to get here with the rest of us already, we been saving you a spot! Let me see what I can do, make life a little sweeter for you in the meantime!”

Oh, Jim Koch, you lunkhead! 

I’d love to see a Polar Seltzer taproom.  

This right here.

I’m honestly very surprised that, in the post-McDonalds lawsuit world, chains that specialize in hot drinks haven’t implemented a system to ensure they don’t serve said drinks at the temperature of the friggin sun.  

My advice - STOP PUTTING DECORATIVE LETTUCE UNDERNEATH FRIED FOOD.

What about Cloud Atlas?  Not only was the trailer infinitely better than the movie, it was one of the best trailers I’ve ever seen.

I’ve been to that Stew Leonard’s many times over the years. If you only saw white people in the parking lot, it’s either because you weren’t looking around at all, or because you needed to inject a little drama into your story at the expense of honesty.

I’m guessing it was the latter.  

“Deadliest Catch is amazing TV—if you can try to shake the thoughts of Mike Rowe rolling around in Big Oil money and MAGA hats as he narrates—but man there’s a lot of whinging.”

On the show or in that sentence? 

PDQ makes an awesome deep fried turkey sandwich in the fall. I think it’s even better than their chicken.

EWG is trash, and the Dirty Dozen is a big load of BS.  Here’s someone saying it far better than I ever could. And I’m a chemist! 

I haven’t seen it the past few times I’ve visited, so I think it might be gone, but their Green Dragon hot sauce is incredible. Not very spicy at all, but it is absolutely delicious, and works with any type of cuisine.  It’s the perfect thing for dipping egg rolls. 

At this point, Ray Fisher has become the DC Universe version of Rudy Giuliani.  Yikes. 

This sounds great, but the easiest method? Microwave frozen nugs for 1 minute, then air fry at 350 for another 1 1/2-2 minutes. My air fryer is on top of my microwave, so it’s a quick transition. You get crispy nuggets from freezer to plate in less than 5 minutes. Which is invaluable when the “slurpy noodles” that…

That’s funny - I’ve got a good friend who’s been doing the same thing, only for Long Island. Enjoy.

The worst part is the theme song.