I actually have started doing this when I remember I have dollah bills.
I actually have started doing this when I remember I have dollah bills.
Ugh, I’ve done the $15-16 thing before. My math skills are passable at best, so I have a hard time doing any of that tip stuff. Half the time I just leave the tip empty and put the grand total on the bottom line cause maaaath.
Once my wife and I had to go to the store for something - like toilet paper or something like that - and my wife was lamenting that she had to put on some nice clothes and do her hair and put on makeup.
“Well, we can go to WalMart” I said without pause.
And if you read my further comments you’d see I’m defending his desire to explain, not his method.
She grew up in the area and hated it.
It doesn’t and if you read my further comments you’ll see I said as much. Hyperbole is okay, death threats aren’t.
No I meant I agree with what facw said. The matter regarding knives is a serious thing to the restaurant because if a server got cut, they’d have to disinfect the entire silverware drawer. It’d be a lot of time taken out of a service for what is ultimately a stupid mistake.
No, I agree with that part. That said, if you want to make an impact, you sometimes need to be extra hyperbolic to make it.
Pinkham’s law, re: Bill Edgerton’s story:
Time. It doesn’t require money.
Re Philip’s story:
Starbucks guy.
Being a Christian doesn’t always equate with being humble.
Hey. Guys can appreciate a cute young man as well! (*although I consider myself gender “meh”, not necessarily male*)
Oh my... he’s cute.
I can’t recall from where I read it, but I thought I read something somewhere about how Cosby was a monstrous presence on set.
Arrested Development hit this with me as I watched it. I know the family is supposed to be a bunch of terrible, terrible people, but I couldn’t honestly watch the show anymore without getting upset at the casual racism, sexism, transphobia, and homophobia replete throughout the show. The moment my half-Korean [now…
Re: Rae La Plata’s story:
A medium-rare steak isn’t raw. Raw is cold, not even cooked. A medium-rare steak is heated through to where it’s pinkish on the inside and seared well on the outside. Cooking a steak well done kills the vitamins in it, makes it tough and chewy, and leeches out most of the fat that gives the steak its flavor. (Of…
“I get the Reese’s candy bar, if you read that name Reese’s that’s an apostrophe-S. Reese-apostrophe-S, on the end of that name. That means the candy bar is his, I didn’t know that! Next time you’re eating a Reese’s candy bar and a guy name Reese comes by and says “Let me have that,” you’d better hand it over. “I’m…