fishcopernicusv2
FishCopernicusV2
fishcopernicusv2

Jun’s Kitchen

The sandwich and cheese dip they gave me on a flight from Sarajevo to I think Zurich? In 2018. I think it was Lufthansa-but it was really quite tasty.

You are single-handedly encouraging me to buy myself a waffle iron.

OTOTO has some really excellent novelty designs: I kind of love them.

Is your dad my mom?

Can confirm: Maple and scotch is delicious.

It’s egg week in my house, because my spouse just had dental work.

Is it egg week? I would like it to be egg week.

I have orange gin. I have a 30 pack of eggs. And I have a project proposal due.

Ooh. That does sound good.

I think you may be right.

I am team definition kid, but they need to learn to cite these kinds of statements.

Those newfangled foods “beer cheese” and “macarons”. And weren’t Hawaiians eating poke bowls since forever?

I guess it saves explaining what “pescetarian” means. 

I do like a good prosciutto crisp.

Sure, you are right. You can get sticks here. but the only person I know who does is my MIL, because she only bakes once a year and the sticks fit in her butter dish better.

I live in Canada, my guy. Our butter isn’t sold in sticks, nor measured in tablespoons. Other countries are different! Wow!

Why not just call it half a cup? Honestly, if the recipe doesn’t give me cup, oz, or ml measurement equivelent, I just don’t make it.

Well, thank you...but that means our “sticks” are different too.

Right? And while we are at it, a “stick” of butter is a useless measurement. I buy my butter in a brick. I’ve seen measurements that claim a “stick” is 1/4 cup. I’ve seen where it’s supposedly half a cup. Give me some bloody measurements!