Ever heard of The Vortex? The owner is one of my favorite people, like, on the planet. Here are their policies, which includes this peach and many others:

I put bacon on my toast & jam, so I get the whole sweet and salty thing, but grape jelly on pizza just sounds horrible on all five sensory levels, even sound. I’d try it for Science, but I’m crazy like that.

I don’t have much in the line of scars but I did stray from my original career path for mental health reasons. When people find this out about me I usually tell a non lie but not the total truth, and say that when the economy crashed my career went with it and hey what do you know? I love my current position and it…

I’ve done that! A friend was engaged for the second time. Her first engagement had ended about a year prior to this engagement. She confessed to me that she hated how people kept kidding her about “all” of her engagements. So when we were at a book club meeting, another woman there said “Oh wow, engaged again. Are you…

I am a cautionary tale for why having your own money is a good idea.
When my ex and I started out we were both equally poor. I was a student, he was working retail, and we pooled our resources into a joint account and scraped by as best we could.

Normal people go to the internet for their nudes. This guy obviously wants to dominate the girls. He doesn’t care about the pictures. He just wants to show he can make people do what he wants. And if they don’t, they get slaughtered.

I guess it was more about having power and sway over his female colleagues than it was about noodz

I made Shrimp, Broccolini and Basil Pasta the other night. It was seriously good. The recipe says to use the same pot for the shrimp, broccolini and tomatoes, but I prefer my tomato sauce more cooked. So, I sautéed some garlic in a separate saucepan first then threw in the tomatoes with some salt, pepper, oregano and…

“So, your table stopped me and asked what kind of fish they had was because they thought you were lying to them; I told them it was cod and they asked why we didn’t have real fish.”

Are you a Pole like me or just a pierogi fan? (And yes, that sounds delicious.) Seriously, when it’s pierogi making time in December, it’s a week long affair. Potato/cheese/bacon, potato/cheese/sausage, cottage cheese/chive, kapusta and mushroom. I’ll eat them cold out of the fridge, I love them so much. This year,…

Miniaturizing animals rarely has a good outcome. So many health problems, including mental issues, are introduced.

“Michelle and Ryan’s nups, which took place on a remote island in Thailand that could only be accessed by “traditional wooden long-tail boats,” had everything: escort cards calligraphed atop “foraged river rocks,” hand-dyed silk flags for no reason, food poisoning, bridesmaids that knew how to sing, and macaque…

Hahahahaha, oh Brayden, darling, did you read that delightful new Bruce Williams column in the daily print out of the internet that one of our several butlers brought us this morning?

I have chicken stock going in my slow cooker right now. It isn’t pretty, but it’s going to be pretty tasty tomorrow, when it gets turned into actual soup.

I really hate to be flippant, but this is how I pictured Swem the whole time #Donald

Even the ones that LOOK IDENTICAL have a SLIGHTLY DIFFERENT FORMULA, which is relevant when layering etc. NEED THEM ALL.

The ingenious waitress’ name has been lost to history, but the Legend of The Waitress With The World’s Driest Sense Of Humor is still whispered to this very day.

The Reuben one reminded me of a story Terry Pratchett told. He said that one jet-lagged evening he accidently asked for Three Mile Island dressing for his salad. The waitress didn’t say a word, just brought him Thousand Island dressing and a bottle of hot sauce.

I have it on very good authority from Strawberry Shortcake that Blueberry Muffin’s vagina* does, in fact, taste like blueberry.

I would have said: “Why yes, it does come from gay cows. The gayest, actually.”