I am here to tell you just that. I would suffer and vomit trying to choke down a bottle of straight fish sauce before you’d get me anywhere near a bowl of cottage cheese.

You’re doing God’s work, Kevin. I don’t believe in Hell, but I kind of want to so there’s a place where cottage cheese can suffer forever.

Interesting discussion. I think a couple things are missing, Chicago-wise.

Abomination #1: Mayochup??? Worst. Word. Ever.

Nigiri ALL. THE. WAY.

I guess I don’t think that much about it. If i get two Jamesons, one for me and one for my buddy, I get a, what, a $16 tab? I pay $19, approx 20%, and we call it a day.

Ok, I realize a lot of people are pushing this tip-based-on-complexity idea, but why doesn’t this hold anywhere else? When you’re figuring a tip, nobody considers whether the chicken sandwich is more complicated to make than the salad, or how much prep work went into your pizza. You tip based on your tab, 20% min.,…

Saw one of those at the dollar store the other day and laughed my head off, having only seen them previously in your Twitter pic.

Would love to try this for easter, fo sho. What if I’m sans sous vide? Any other way to cobble through cooking this? I feel like I’ve seen it done in a water bath in the oven or something?

MBMBAM in that pic. Nice . . .

One hates to be a pedant on a delicious looking recipe, but it’s a forgiving recipe, not a forgivable one, yes? Just trying to keep you sharp, Claire!

That’s almost exactly what happened to me yesterday!

HOT MUSTARD! HOT MUSTARD! HOT MUSTARD!!!

WORD. I gasped when I read that!

I send you all of the stars.

This is a HUGE part of the reason I would never have my kids involved in sports at that level. That much time spent with adults who aren’t me seems absolutely bonkers. I am not generally a helicopter parent at all, but this sort of thing just seems like the ripest breeding ground for this kind of shit to go down.

Jenny Slate’s great and all, but FUUUUUUUUUUUUUUUUUUUUCK this RIGHT in the ear. Leave my damn childhood alone.

See, I wouldn’t consider Fritos flavored chips, unless we’re taking chili cheese or flamin’ hot or whatever abominations they’re cranking out these days. They’re just plain corn chips, hence, perfect for dipping.

Now you’ve got my attention. I’m not much of a Doritos man anyway, but jalapeño chips in sour cream sounds fantastic!