Any "free poster" movie I've gone to I've had to request the poster. I think too many people ditch it so they dont bother passing it out.

Shot, just cranberries and a little sugar and you're in business. (Way better with a little orange, etc, but still so simple)

Oh, this was mine! The only thing I would add is if I’m totally in charge, I’ll cook the legs/thighs separate. I guess this is whole turkey, though, so yeah, I go spatchcocked with a dry brine.

Woe to the basters! My wife’s family all use these ridiculous “oven bags” for their turkeys because they think steam = moist…

Oh, this was mine! The only thing I would add is if I’m totally in charge, I’ll cook the legs/thighs separate. I…

it all comes down to preference. Slow cooker roast is never as good to me as just putting it in a dutch oven in the oven. Pressure cooked is in the middle, sho I'd rather have that. 

I have had great pizza from gas stations. Not the best ever, but hot, spicy, tasty. No shock here.

This is tough, not only because cheese is all good, but it so very much depends on what I’m using it for. I mean, it’s all good out of hand, but is it for a salad? A pizza? Nachos? Paired with fruit?

My hands-down favorite cheese of all is ancient cheddar, though. Like, the older, the sharper, the more crystals, the…

I’ll admit as far as it was one good edit away. I enjoyed a lot of the performances, but found it way too long and did not enjoy the kid subplot at all.

Lol, “Smallville Survivor.”

Whoa - I have to disagree. Spicy syrup is a great combo. Not on everything - eggs aren’t good with sweet - but it’s great on sausages.

Rare, but delicious, are the peanut butter creme pies (there’s also chocolate chip). They are... so sweet. But so peanut buttery - it is a terrible, trashy snack cake, but completely worth immediate cavities.

Literally every other flavor.

I’m of the opinion BW3's gets a lot of pushback because it’s so big. I read all this trash-talk about the wings being small or the sauce being bland, and I’ve always had the same sized wings and the same spicy sauce. You get the hot, or the wild, it’s spicy!

Obviously not a candidate in a national chain, but I’d highly…

Aabsolutely. He saves him in this one while wearing a suit and activating a device as opposed to killing him. I thought it was a great homage to Godzilla '54.

Some gorillas can swim.

OR he does try to stop stuff anyway and can’t. No matter how hard he tries. But he keeps trying because he’s Captain America.

I think the most important component of a club sandwich is bacon with deli meat, three slices of bread, and frilly toothpicks. 

Hot dogs aren’t sandwiches. I can’t believe this is still being debated.

Sam Adam’s is highly under-rated. It gets lost due to its ubiquity, but it’s an enjoyable beer and, like many are saying, a godsend in an airport bar.

It kind of drives me nuts that so many people treat a roasted chicken like the most challenging dish in the world. I mean, it can go bad and dry, its pretty hard to get it inedible. I think it’s the easiest thing to cook in the world if you’re trying to make a classic homecooked meal. This article hits the nail on the…

I just use crushed tomatoes most of the time in any sort of soup, sauce, etc. Or whole if I feel the need - I agree with the diced tomatoes holding their shape in a weird way. I don’t care for them.

I love stewed canned tomatoes though. I eat them as a side sometimes, which drives my wife nuts, but they are so good!