I’m guessing they get tender enough to pull apart.

I like those basic B&S rolls. They’re tasty enough to be worth eating, but not so overwhelming that they don’t play well with other flavors, and they sop up everything on the plate.

I mean, that sounds...pretty good?

You can get the Kirkland version at Costco for literally half the price.

Wasn’t Ethel Vanillin the neighbor on I Love Lucy?

I know, I’m joking. It’s just funny that I made that comment a few days ago and suddenly there’s a whole post about basically that.

Totalus Rankium: provides a narrative history through rating each Roman emperor (OG and Byzantium). Also, in a sister series, the American presidents.

Is subposting a thing? I feel like I’m being subposted.

Who?

I assumed that the Australian version of Squid Game was simply living in Australia.

The Desolation of S’moagie

You don’t own the cloth, you only get a license to use the cloth.

Make sure there’s a crucible on-stage that they can drop the award into when his name is called like that Banksy art in the shredder.

There used to be a cooking show on one of the Saturday morning network E/I blocks, starring a young woman named Claire. So pretty much all of my favorite cooking stuff involves a Claire.

Other Claire (Saffitz) uses them to make her own extract. Just throw used beans in a jar with vodka.

Interesting that there are STILL Christian conservatives trying to ban books every day, but you hear far less about that—especially from the “free speech!!!” folks—because they’ve been much more successful at screaming “LIBS LIBS LIBS!” and redirecting the message.

I usually put a layer of hash browns or cottage cheese under my eggs on the plate. Something that I already know will taste good with yolk, which can soak it up as needed. A bowl would be even better for this.

“So...I shouldn’t have eaten a slice?”
--Elaine Benes

Miso Robotics, the leading producer of disembodied mechanical arms which will most certainly never use their powerful grip to strangle a part-time assistant manager...

Anyone ever try to card you based on using what is perceived to be a “senior” discount?